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Chapter 11 - Valorization of waste and by-products from food industries through the use of innovative technologies by Zhu, Zhenzhou, Gavahian, Mohsen, Barba, Francisco J., Roselló-Soto, Elena, Bursać Kovačević, Danijela, Putnik, Predrag, Denoya, Gabriela Inés
Published 2020Get full text
Get full text
Get full text
Capítulo de libro