Search Results - Yemane, Tsion

Stakeholders meeting on scaling the homegrown school feeding program through chicken eggs in Yirgalem, Sidama Region by Yemane, Tsion, Argaw, Amare

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Economic contribution of tropically adapted and more productive breeds based village chicken production in sub-Saharan Africa: ACGG model by Yitayih, Mulugeta, Esatu, Wondmeneh, Geremew, Kumlachew, Yemane, Tsion, Dessie, Tadelle

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Public sector investment and promotion of the street chicken frying business initiative in Ethiopia by Geremew, Kumlachew, Yemane, Tsion, Esatu, Wondmeneh, Yitayih, Mulugeta, Dessie, Tadelle

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Nutrition-Sensitive Intervention Enhances Chicken Products’ Consumption and Dietary Diversity by Geremew, Kumlachew, Kebede, Fasil, Yitayih, Mulugeta, Esatu, Wondmeneh, Yemane, Tsion, Dessie, Tadelle

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Assessing the burden of malnutrition and parasite load in school-age children: A case study by Yemane, Tsion, Esatu, Wondmeneh, Getachew, Fasil, Yitayih, Mulugeta, Geremew, Kumlachew, Dessie, Tadelle

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Training report on establishing a tropical poultry platform in Ethiopia by Geremew, Kumlachew, Kangethe, Edwin, Yemane, Tsion, Esatu, Wondmeneh, Yitayih, Mulugeta, Dessie, Tadelle

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Economic and marketing performance of chicken value chain actors in Nigeria: Challenges and business opportunities for sustainable livelihood by Yitayih, Mulugeta, Esatu, Wondmeneh, Geremew, Kumlachew, Yemane, Tsion, Oyewale, O.A., Adesina, A., Dessie, Tadelle

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Role of markets and consumers’ preferences in improved native chicken demand in Cambodia by Esatu, Wondmeneh, Hoa Hoang, Menghak Phem, Sothyra Tum, Chhay Ty, Yitayih, Mulugeta, Yemane, Tsion, Dessie, Tadelle

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Partners in Kenya invested to promote one egg per child per day intervention by SAPLING: Poultry value chain by Yemane, Tsion, Ouko, O., Yitayih, Mulugeta, Chelagat, M., Geremew, Kumlachew, Esatu, Wondmeneh, Ochieng, Laurence, Dessie, Tadelle

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Beyond diffusion to sustained adoption of innovation: A case of smallholder poultry development in sub-Saharan Africa by Yitayih, Mulugeta, Bruno, Jasmine E., Alemayehu, Tesfahun, Esatu, Wondmeneh, Geremew, Kumlachew, Yemane, Tsion, Getachew, Fasil, Dessie, Tadelle

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Theory of change for the chicken value chain in Ethiopia, developed for the CGIAR Initiative Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion by Yitayih, Mulugeta, Poole, Elizabeth J., Esatu, Wondmeneh, Getachew, Fasil, Girma, Mekonnen, Yemane, Tsion, Marshall, Karen, Dessie, Tadelle

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Smallholder farmers in Kenya applied integrated nutrition education promoted by SAPLING by Soi, Mercy C., Ouko, Ochieng, Geremew, Kumlachew, Yemane, Tsion, Esatu, Wondmeneh, Ochieng, Laurence, Yitayih, Mulugeta, Dessie, Tadelle

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Training of farmers, livestock experts and staff of partner institutions on SAPLING poultry chain development and research interventions in Kenya by Geremew, Kumlachew, Ocho, O., Yitayih, Mulugeta, Getachew, Fasil, Yemane, Tsion, Ochieng, L., Chelangat, M., Dessie, Tadelle, Esatu, Wondmeneh

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Local administration and school community investment in implementing the SAPLING-led school feeding program in Kenya and Ethiopia by Ouko, Ochieng, Gemiyo Talore, Deribe, Yemane, Tsion, Geremew, Kumlachew, Getachew, Fasil, Esatu, Wondmeneh, Ochieng, Laurence, Yitayih, Mulugeta, Dessie, Tadelle

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Integrating poultry and nutrition education to improve dietary diversity among rural Kenyan women by Geremew, Kumlachew, Chelangat, M.S., Ouko, O., Yemane, Tsion, Ouko, V.O., Odiwour, A., Alaru, P.A., Mbuku, S., Dessie, Tadelle

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Improving women’s dietary diversity in Kenya: Results from a cluster-randomized trial on chicken production and nutrition education by Geremew, Kumlachew, Chelangat, M.S., Ouko, O., Yemane, Tsion, Ouko, V.O., Odiwour, A., Alaru, P.A., Mbuku, S., Dessie, Tadelle

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Training report on integrated nutrition education in Ethiopia and Kenya by Geremew, Kumlachew, Soi, M.C., Ouko, O., Talore, D.G., Yemane, Tsion, Esatu, Wondmeneh, Ochieng, L., Yitayih, Mulugeta, Dessie, Tadelle

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Indigenous chicken improvement programs in sub-Saharan Africa by Esatu, Wondmeneh, Goromela, E.H., Mekonnen, G., Kebede, Adebabay, Getachew, G., Getachew, Fasil, Yitayih, Mulugeta, Geremew, Kumlachew, Yemane, Tsion, Dessie, Tadelle

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Theory of change for the chicken value chain in Kenya developed for the CGIAR Initiative on Sustainable Animal Productivity for Livelihoods, Nutrition and Gender Inclusion by Yitayih, Mulugeta, Poole, Elizabeth J., Ouko, Edward, Esatu, Wondmeneh, Getachew, Fasil, Geremew, Kumlachew, Girma, Mekonnen, Yemane, Tsion, Ochieng, Laurence, Marshall, Karen, Dessie, Tadelle

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Integrating genetic, environmental, and phenotypic information in evaluation of chicken breeds for smallholder farmers by Getachew, Fasil, Komen, H., Alemu S.W., Hanotte, Olivier H., Kemp, Stephen J., Esatu, Wondmeneh, Geremew, Kumlachew, Yemane, Tsion, Yitayih, Mulugeta, Bastiaansen, John W.M., Dessie, Tadelle

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