Resultados de búsqueda - Wu, Di

Enhancing dry matter prediction in durian using peduncle-based NIR spectroscopy across maturation rates por Misato, Imai, Sangsoy, Kamonwan, Blasco, Jose, Kittiwachana, Sila, Rittiron, Ronnarit, Chaiwong, Saowapa, Munera, Sandra, Arwatchananukul, Sujitra, Saengrayap, Rattapon, Lerslerwong, Ladawan, Mahajan, Pramod, Wu, Di, Luengwilai, Kietsuda

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Leveraging prior biological knowledge improves prediction of tocochromanols in maize grain por Tanaka, Ryokei, Wu, Di, Li, Xiaowei, Tibbs-Cortes, Laura E., Wood, Joshua C., Magallanes-Lundback, Maria, Bornowski, Nolan, Hamilton, John P., Vaillancourt, Brieanne, Li, Xianran, Deason, Nicholas T., Schoenbaum, Gregory R., Buell, Robin C., DellaPenna, Dean, Yu, Jianming, Gore, Michael A.

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Combining GWAS and TWAS to identify candidate causal genes for tocochromanol levels in maize grain por Wu, Di, Li, Xiaowei, Tanaka, Ryokei, Wood, Joshua C., Tibbs-Cortes, Laura E., Magallanes-Lundback, Maria, Bornowski, Nolan, Hamilton, John P., Vaillancourt, Brieanne, Diepenbrock, Christine H., Li, Xianran, Deason, Nicholas T., Schoenbaum, Gregory R., Yu, Jianming, Buell, C. Robin, DellaPenna, Dean, Gore, Michael A.

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