Search Results - Viñas, Inmaculada

Control of Postharvest Blue and Green Molds of Oranges by Hot Water, Sodium Carbonate, and Sodium Bicarbonate by Palou, Lluís, Smilanick, Joseph L., Usall, Josep, Vinas, Inmaculada

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Relevance of the transcription factor PdSte12 in Penicillium digitatum conidiation and virulence during citrus fruit infection by Vilanova, Laura, Teixidó, Neus, Torres, Rosario, Usall, Josep, Vinas, Inmaculada, Sánchez-Torres, Paloma

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Survival of the biological control agent Candida sake CPA‐1 on grapes under the influence of abiotic factors by Calvo Garrido, Carlos, Viñas, Inmaculada, Usall, Josep, Rodriguez Romera, Mariela Carmen, Ramos, María Concepción, Teixidó, Neus

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Preventive and curative activity of combined treatments of sodium carbonates and Pantoea agglomerans CPA-2 to control postharvest green mold of citrus fruit by Usall, Josep, Smilanick, Joseph L., Palou, Lluís, Denis-Arrue, N., Teixidó, Neus, Torres, R., Vinas, Inmaculada

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Unravelling the contribution of the Penicillium expansum PeSte12 transcription factor to virulence during apple fruit infection by Sánchez-Torres, Paloma, Vilanova, Laura, Ballester, Ana Rosa, López-Pérez, Mario, Teixidó, Neus, Vinas, Inmaculada, Usall, Josep, Gonzalez-Candelas, Luis, Torres, Rosario

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Avaluació de sistemes alternatius als fungicides sintètics per al control de les podridures verda i blava en postcolllita de cítrics by Palou, Lluís

Other Authors: “…Vinas, Inmaculada…”
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