Search Results - Vásquez, Héctor V.

Rye production under acid soils and drought conditions: An alternative for the sustainability of High Andean livestock farming in Peru by Carrasco Chilon, William Leoncio, Alvarez García, Wuesley Yusmein, Cervantes Peralta, Marieta Eliana, Quilcate Pairazamán, Carlos Enrique, Vásquez, Hector V.

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Cloud computing application for the analysis of land use and land cover changes in dry forests of Peru by Barboza, Elgar, Salazar Coronel, Wilian, Gálvez Paucar, David, Valqui Valqui, Lamberto, Valqui, Leandro, Zagaceta, Luis H., Gonzales, Jhony, Vásquez, Héctor V., Arbizu, Carlos I.

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Effects of Planting Methods on the Establishment, Yield, and Nutritional Composition of Hybrid Grass Cuba OM-22 in the Dry Tropics of Peru by Vásquez, Héctor V., Valqui, Leandro, Valqui Valqui, Lamberto, Bobadilla, Leidy G., Maicelo, Jorge L., Altamirano Tantalean, Miguel A., Ampuero Trigoso, Gustavo, Yalta Vera, Juan

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Analyzing urban expansion and land use dynamics in Bagua Grande and Chachapoyas using cloud computing and predictive modeling by Barboza, Elgar, Turpo, Efrain Y., Salas Lopez, Rolando, Silva López, Jhonsy O., Cruz Luis, Juancarlos Alejandro, Vásquez, Héctor V., Purohit, Sanju, Aslam, Muhammad, Tariq, Aqil

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Agronomic and nutritional evaluation of INIA 910—Kumymarca ryegrass (Lolium multiflorum Lam.): An alternative for sustainable forage production in department of Amazonas (NW Peru) by Vásquez, Héctor V., Valqui, Leandro, Bobadilla, Leidy G., Meseth Macchiavello, Enrique, Trigoso, Milton J., Zagaceta, Luis H., Valqui Valqui, Lamberto, Saravia Navarro, David, Barboza, Elgar, Maicelo, Jorge L.

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Impact of the Association of Maize with Native Beans on the Morphological Growth, Yield, and Nutritional Composition of Forage Intended for Silage in the Peruvian Amazon by Vásquez, Héctor V., Reyna, Manuel, Valqui Valqui, Lamberto, Bobadilla, Leidy G., Maicelo, Jorge L., Zagaceta Llanca, Luis Homero, Yalta Vela, Juan, Isla Pérez, José Manuel, Paucar, Ysai, Altamirano Tantalean, Miguel A., Valqui, Leandro

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Changes in gut microbiota in peruvian cattle genetic nucleus by breed and correlations with beef quality by Quilcate Pairazamán, Carlos Enrique, Estrada Cañari, Richard, Romero Avila, Yolanda Madelein, Rojas Cruz, Diorman, Mamani Chullo, Rolando, Hañari Quispe, Renán Dilton, Aliaga, Mery, Galindo, Walter, Vásquez, Héctor V., Maicelo, Jorge L., Arbizu, Carlos I.

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