Search Results - Ummuna, V.I.

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    Effect of thiocyanate on shelf-life of milk by Ummuna, V.I., Tessema, A.

    Published 2000
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    Conference Paper
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    Improving the efficiency of butter making by Ummuna, V.I., Tessema, A.

    Published 2000
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    Conference Paper
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    Interrelationships of chemical properties, in vitro digestibility and ruminal degradability characteristics of protein sources by Bediye, S., Ummuna, V.I., Nsahlai, I.V., Sileshi, Z., Yami, A.

    Published 1996
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    Conference Paper

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