Search Results - Ulrichs, Christian

Comparison of lycopene, ?-carotene and phenolic contents of tomato using conventional and ecological horticultural practices, and arbuscular mycorrhizal fungi (AMF) by Ulrichs, Christian, Fischer, Gerhard, Büttner, Carmen, Mewis, Inga

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Drivers of food and nutrition security during the lean period in southeastern Madagascar by Tojo-Mandaharisoa, Sarah, Randrianarison, Narilala, Jordan, Irmgard, Kubitza, Christoph, Randriamampionona, Denis, Andriamaniraka, Harilala, Sieber, Stefan, Ulrichs, Christian, Steinke, Jonathan

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Social cohesion as the missing link between natural resource management and peacebuilding: Lessons from cocoa production in Côte d’Ivoire and Colombia by Löhr, Katharina, Aruqaj, Bujar, Baumert, Daniel, Bonatti, Michelle, Brüntrup, Michael, Bunn, Christian, Castro-Nuñez, Augusto Carlos, Chavez-Miguel, Giovanna, Rio Duque, Martha Lilia del, Hachmann, Samyra, Morales Muñoz, Héctor, Ollendorf, Farnziska, Rodríguez, Tatiana, Rudloff, Bettina, Schorling, Johannes, Schuffenhauer, Arne, Schulte, Ingrid, Sieber, Stefan, Tadesse, Sophia, Ulrichs, Christian, Vogel, Claudia, Weinhardt, Michael

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