Search Results - Tutu, S.

Bamboo for Charcoal Production in Africa: Experiences from Ghana by Osei-Tutu, P., Acheampong, Ernest Nti, Kwaku, M.

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First biomonitoring of microplastic pollution in the Vaal River using Carp fish (Cyprinus carpio) “as a bio-indicator” by Saad, D., Chauke, P., Cukrowska, E., Richards, H., Nikiema, Josiane, Chimuka, L., Tutu, H.

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Beyond timber: balancing demands for tree resources between concessionaires and villagers by Tieguhong, J.C., Snook, Laura K., Taedoumg, H.E., Maukonen, P., Tchatat, M., Loo, J., Tchingsabe, O., Noutcheu, R., Iponga, D.M., Kahindo, J.M., Muvatsi, P., Yobo, C.M., Tutu, S., Ngoye, A.

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Can wild forest foods contribute to food security and dietary diversity of rural populations adjoining forest concessions? Insights from Gabon, DR Congo and Cameroon by Fungo, Robert, Tieguhong, Julius Chupezi, Iponga, D.M., Tchatat, M., Kahindo, J.M., Muyonga, John H., Mikolo Yobo, C., Donn, P., Tchingsabe, O., Kaaya, A.N., Ngondi, J.L., Tutu, S., Emeleme, R., Odjo, S., Loo, Judy, Snook, Laura K.

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