Resultados de búsqueda - Tukamuhabwa, P.

Reaction of exotic soybean germplasm to Phakopsora pachyrhizi in Uganda por Oloka, Herbert Kefa, Tukamuhabwa, P., Sengooba, Theresa, Shanmugasundaram, Subramanyam

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Unravelling yield and yield-related traits in soybean using GGE biplot and path analysis por Obua, T., Sserumaga, J.P., Tukamuhabwa, P., Namara, M., Awio, B., Mugarra, J., Tusiime, G., Chigeza, G.

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Genetic variation and response to selection for storage root dry matter and associated traits in a population of yam bean (Pachyrhizus spp.) interspecies crosses por Agaba, R., Rubaihayo, P.R., Tukamuhabwa, P., Mwanga, Robert O.M., Tumwegamire, Silver, Ndirigwe, J., Heider, B., Grüneberg, W.J.

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Pasting properties of high-quality cassava flour of some selected improved cassava varieties in Tanzania for baking por Abubakar, M., Wasswa, P., Masumba, E., Kulembeka, H., Mkamilo, G., Kanju, E., Mrema, E., Abincha, W., Edema, R., Tukamuhabwa, P., Kayondo, S.I., Ongom, P.

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Use of low cost near‑infrared spectroscopy, to predict pasting properties of high quality cassava flour por Abubakar, M., Wasswa, P., Masumba, E., Ongom, P., Mkamilo, G., Kanju, E., Abincha, W., Edema, R., Sichalwe, K., Tukamuhabwa, P., Kayondo, S., Rabbi, I., Kulembeka, H.

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