Search Results - Tschirley, David L.

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    Where do Consumers in Nairobi purchase their food and why does this matter? The need for investment to improve kenyas traditional food marketing system by Mathenge, Mary, Ayieko, Miltone, Tschirley, David L.

    Published 2005
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    Conference Paper
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    Rapid transformation of food systems in developing regions: Highlighting the role of agricultural research & innovations by Reardon, Thomas, Echeverría, Rubén G., Berdegué, Julio A., Minten, Bart, Liverpool-Tasie, Saweda Lenis Onipede, Tschirley, David L., Zilberman, David

    Published 2019
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    Journal Article

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