Search Results - Tignegre, J.B.

Evaluate strategies for improving household nutritional diversity in Mali by Sobgui, C.M., Diarra, H., Coulibaly, P., Tignegré, J.B., Tenkouano, A.

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Options for intensifying vegetable production by Larbi, Asamoah, Tignegré, J.B., Nurudeen, A., Sugri, I., Kotu, Bekele Hundie

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Gender equity and the sustainability of farming improved vegetable varieties: an analysis of tomato and African eggplant production in southern Mali by Fischer, G., Cavicchioli, M., Traore, A.S., Tignegre, J.B., Jimah, K., Wittich, S., Badolo, F., Dicko, M., Diallo, C.

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Evaluation of cowpea accessions for resistance to flower bud thrips (Megalurothrips sjostedti) in Mali by Doumbia, I.Z., Boukar, O., Touré, M., Tamò, Manuele, Salle Tignegre, J.B. de la, Fatokun, C., Togola, A., Tongoona, P.B., Ayertey, J.N.

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An historical review of progress to control key cowpea biotic constraints in Burkina Faso by Dabiré, B.C., Tignegré, J.B., Ba, Malick N., Tamò, Manuele, Sanon, A., Ouédraogo, T.J., Neya, B.J., Muleba, N., Hammond, W., Coulibaly, O.

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Distribution and diversity of alternate hosts of Maruca vitrata Fabricius in three west African countries by Addae, P.C., Bruce, Y.A., Utono, I.M., Abudulai, M., Traoré, F., Ishiyaku, F.S., Adamu, R.S., Seldu, A., Batieno, Benoit Joseph, Nwankwo, O.F., Ba, M.N., Adazebra, G.A., Tignegré, J.B., Dabiré, C., Huesing, J., Hellmich, R.L., Pittendrigh, B.R., Tamo, Manuele

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