Resultados de búsqueda - Tian, Wenfei

T10SLRE: A novel ensemble learning approach for rapid and non-destructive prediction of bread loaf volume in wheat using NIR spectroscopy por Li, Lei, Tian, Wenfei, Zhao, Zihui, Xiao, Yonggui, Zhang, Yong, Liu, Jindong, Velu, Govindan, Zhonghu, He, Ibba, Maria Itria

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Variability of arabinoxylan and phytochemicals in refined and whole wheat flour: insights for wheat quality improvement por Gong, Xue, Chen, Tiantian, Tian, Yuanyuan, Zhang, Yan, Ibba, Maria Itria, Wang, Changhai, Zhonghu, He, Chen, Feng, Tian, Wenfei

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Rapid evaluation of Farinograph and Extensograph characteristics in bread wheat using near-infrared spectroscopy and chemometrics por Zhao, Zihui, Li, Lei, Li, Wenduan, Tian, Yuanyuan, Zhang, Yan, Zhang, Yong, Ibba, Maria Itria, He, Zhonghu, Hao, Yuanfeng, Tian, Wenfei

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