Search Results - Sirma, A.

Risk assessment of aflatoxins in the Kenyan dairy value chain by Sirma, A.J.

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Aflatoxin exposure from milk in rural Kenya and the contribution to the risk of liver cancer by Sirma, A.J., Makita, K., Grace, Delia, Senerwa, D., Lindahl, Johanna F.

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Are aflatoxins a One Health issue? Results and insights from studies on aflatoxins in the East African dairy value chains by Lindahl, Johanna F., Senerwa, D.M., Mwangi, G., Sirma, A.J., Atherstone, Christine, Grace, Delia

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Aflatoxin M1 survey in dairy households in Kenya by Sirma, A., Senerwa, D.M., Lindahl, Johanna F., Makita, K., Kang'ethe, Erastus K., Grace, Delia

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FoodAfrica—Reducing risk of mycotoxins by Ahlberg, Sara H., Lindahl, Johanna F., Sirma, A., Mugangai, D., Hoffmann, Vivian, Korhonen, H., Grace, Delia

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A strategy for mainstreaming gender: An example from a dairy feed value chain study in Kenya by Waithanji, Elizabeth M., Kiama, T.N., Sirma, A.J., Senerwa, D.M., Lindahl, Johanna F., Grace, Delia

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Prevalence of aflatoxin in feeds and cow milk from five counties in Kenya by Senerwa, D.M., Sirma, A.J., Mtimet, Nadhem, Kang'ethe, Erastus K., Grace, Delia, Lindahl, Johanna F.

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Mapping aflatoxin risk from milk consumption using biophysical and socio-economic data: A case study of Kenya by Ochungo, P., Lindahl, Johanna F., Kayano, T., Sirma, A.J., Senerwa, D.M., Kiama, T.N., Grace, Delia

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The impacts of aflatoxin standards on health and nutrition in sub-Saharan Africa: The case of Kenya by Sirma, A.J., Lindahl, Johanna F., Makita, K., Senerwa, D., Mtimet, Nadhem, Kang’ethe, E.K., Grace, Delia

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Direct market costs of aflatoxins in Kenyan dairy value chain by Senerwa, D.M., Mtimet, Nadhem, Sirma, A.J., Nzuma, J., Kang'ethe, Erastus K., Lindahl, Johanna F., Grace, Delia

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Aflatoxin B1 occurrence in millet, sorghum and maize from four agro-ecological zones in Kenya by Sirma, A.J., Senerwa, D.M., Grace, Delia, Makita, K., Mtimet, Nadhem, Kang'ethe, Erastus K., Lindahl, Johanna F.

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Systematic literature review of mycotoxins with a One Health perspective by Sirma, A.J., Lindahl, Johanna F., Kiama, T.N., Senerwa, D.M., Waithanji, Elizabeth M., Kang'ethe, Erastus K., Grace, Delia

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Prevalence of aflatoxin contamination in cereals from Nandi County, Kenya by Sirma, A.J., Ouko, E.O., Murithi, G., Mburugu, C., Mapenay, I., Ombui, J.N., Kang'ethe, Erastus K., Korhonen, H.

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How qualitative studies and gender analysis can add value to the assessment of dietary exposure to aflatoxins in Kenya by Kiama, T.N., Sirma, A.J., Senerwa, D.M., Ochungo, P., Waithanji, Elizabeth M., Lindahl, Johanna F., Kang'ethe, Erastus K., Grace, Delia

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Kenya dairy farmer perception of moulds and mycotoxins and implications for exposure to aflatoxins: A gendered analysis by Kiama, T.N., Lindahl, Johanna F., Sirma, A.J., Senerwa, D.M., Waithanji, Elizabeth M., Ochungo, P.A., Poole, Elizabeth J., Kang'ethe, Erastus K., Grace, Delia

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