Search Results - Silva Paz, Reynaldo Justino
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Thermal-assisted pressure processing: effects of marination, temperature, and pressure level on physicochemical, color and textural parameters of Superficial pectoralis beef muscle by Silva Paz, Reynaldo Justino, Sancho, Ana Maria, Vaudagna, Sergio Ramon, Szerman, Natalia
Published 2025Get full text
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Artículo -
Aplicación de dominancia temporal de sensaciones (DTS) para describir chocolates expendidos en la ciudad de Lima - Perú by Silva Paz, Reynaldo Justino, Grados Quispe, Anai Diana, Arellano Lino, Ketty Magaly, Eccoña Sota, Amparo, Soteras, Trinidad
Published 2021Get full text
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