Search Results - Siddique, K.H.M.

Using biotechnology-led approaches to uplift cereal and food legume yields in dryland environments by Dwivedi, S.L., Siddique, K.H.M., Farooq, M., Thornton, Philip K., Ortíz, R.

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Diversifying agrifood systems to ensure global food security following the Russia–Ukraine crisis by Neik, T. X., Siddique, K. H. M., Mayes, S., Edwards, D., Batley, J., Mabhaudhi, Tafadzwanashe, Song, B. K., Massawe, F.

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Large variation in salinity tolerance in chickpea is explained by differences in sensitivity at the reproductive stage by Vadez, A., Krishnamurthy, L., Serraj, R., Gaur, Pooran M., Upadhyaya, Hari D., Hoisington, D.A., Varshney, Rajeev K., Turner, N.C., Siddique, K.H.M.

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Fighting to thrive via plant growth regulators: green chemical strategies for drought stress tolerance by Raza, A., Bhardwaj, S., Rahman, M.A., Garcia-Caparros, P., Copeland, R.G., Charagh, S., Rivero, R.M., Gopalakrishnan, S., Corpas, F.J., Siddique, K.H.M., Hu, Z.

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