Resultados de búsqueda - Shayanowako, A.I.T.

Analyses of genetic diversity and population structure of sesame (Sesamum indicum L.) germplasm collections through seed oil and fatty acid compositions and SSR markers por Teklu, D.H., Shimelis, Hussein, Abebe, A.T., Shayanowako, A.I.T.

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Genetic variability and population structure of Ethiopian Sesame (Sesamum indicum L.) germplasm assessed through phenotypic traits and simple sequence repeats markers por Teklu, D.H., Shimelis, Hussein, Abebe, A.T., Mashilo, J., Zhang, X., Zhang, Y., Dossa, K., Shayanowako, A.I.T.

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Unpacking the value of traditional African vegetables for food and nutrition security por Mwadzingeni, L., Afari-Sefa, Victor, Shimelis, Hussein, N'Danikou,S., Figlan, S., Depenbusch, L., Shayanowako, A.I.T., Chagomoka, T., Mushayi, M., Schreinemachers, P., Derera, J.

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