Search Results - Scow, Kate M.

Alteration of soil microbial communities and water quality in restored wetlands by Bossio, Deborah A., Fleck, J.A., Scow, Kate M., Fujii, R.

Get full text

Forty percent revenue increase by combining organic and mineral nutrient amendments in Ugandan smallholder market vegetable production by Kearney, Sean P., Fonte, Steven J., Salomon, Abraham, Six, Johan, Scow, Kate M.

Get full text

Assessing the sensitivity and repeatability of permanganate oxidizable carbon as a soil health metric: An interlab comparison across soils by Wade, Jordon, Maltais-Landry, Gabriel, Lucas, Dawn E., Bongiorno, Giulia, Bowles, Timothy M., Calderón, Francisco J., Culman, Steve W., Daughtridge, Rachel, Ernakovich, Jessica G., Fonte, Steven J., Giang, Dinh, Herman, Bethany L., Guan, Lindsey, Jastrow, Julie D., Loh, Bryan H.H., Kelly, Courtland, Mann, Meredith E., Matamala, Roser, Miernicki, Elizabeth A., Peterson, Brandon, Pulleman, Mirjam Margreet, Scow, Kate M., Snapp, Sieglinde S., Thomas, Vanessa, Daoyuan Wang, Xinyi Tu, Jelinski, Nicolas A., Liles, Garrett C., Barrios Masias, Felipe H., Rippner, Devin A., Silveira, Maria L., Margenot, Andrew J.

Get full text