Search Results - Schoneveld, G.

Transforming food systems through inclusive agribusiness by Schoneveld, G.C.

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Exchange relations in rice contract farming schemes in Tanzania by Dyer Jarnholt, E., Maganga, F., Schoneveld, G.

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Climate-smart cocoa in forest landscapes: Lessons from institutional innovations in Ghana by van der Haar, S., Gallagher, E., Schoneveld, G., Slingerland, M., Leeuwis, C.

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Does dairy intensification threaten livelihood diversity in East Africa? by Kihoro, Esther, Vernooij, V., Schoneveld, G.C., Crane, Todd A., Vellema, S.

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From fix to fitting: Connecting low-emission development with multilevel smallholder dairy practices in Kenya by Vernooij, Vera, Schoneveld, G.C., Vellema, Sietze, Crane, Todd A., Kihoro, Esther

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FTA Highlight No.10 – Sustainable Value Chains, Finance and Investment in Forestry and Tree Commodities by Brady, M.A., Louman, B., Wardell, D.A., Gallagher, E., Lescuyer, G., Pacheco, P., Piketty, M-G., Schoneveld, G.C.

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The informal sawn wood value chains in Uganda: structure and actors by Kambugu, R.K., Banana, A.Y., Byakagaba, P., Bosse, C., Ihalainen, Markus, Mukasa, C., Schoneveld, G.C., Zziwa, A., Cerutti, P.O.

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High-yield dairy cattle breeds improve farmer incomes, curtail greenhouse gas emissions and reduce dairy import dependency in Tanzania by Hawkins, J.W., Komarek, A.M., Kihoro, Esther, Nicholson, C.F., Omore, Amos O., Yesuf, G.U., Ericksen, Polly J., Schoneveld, G.R., Rufino, Mariana C.

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