Search Results - Schmitt, S.

Establecimiento en un hato de cría del Piedemonte Llanero. by Schmitt, Eberhard

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Survivre au Sahel : un Défi pour l’Écologie et la Politique du Développement by Leisinger, Klaus M., Schmitt, Karin

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Survival in the Sahel: An Ecological and Developmental Challenge by Leisinger, Klaus M., Schmitt, Karin

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Le parcours des données forestières en République du Congo: l'exemple de la taxe d'abattage. Brazzaville by Cerutti, P.O., Schmitt, A., Moukouri, S.

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Six billion and counting: population and food security in the 21st century by Leisinger, Klaus M., Schmitt, Karin M., Pandya-Lorch, Rajul

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Six billion and counting: population growth and food security in the 21st century by Leisinger, Klaus M., Schmitt, Karin M., Pandya-Lorch, Rajul

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Six billion and counting: population growth and food security in the 21st century [In Chinese] by Leisinger, Klaus M., Schmitt, Karin M., Pandya-Lorch, Rajul

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Identification of candidate signature genes and key regulators associated with Trypanotolerance in the Sheko Breed by Ayalew, Y., Gültas, M., Effa, K., Hanotte, Olivier H., Schmitt, A.O.

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Integrated participatory approach reveals perceived local availability of wild edible plants in Northwestern Kenya by Termote, Céline, Oluoch, Wyclife Agumba, Whitney, Cory W., Borgemeister, Christian, Schmitt, Christine B.

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Indigenous communities' perceptions reveal threats and management options of wild edible plants in semiarid lands of northwestern Kenya by Oluoch, Wyclife Agumba, Whitney, Cory W., Termote, Céline, Borgemeister, Christian, Schmitt, Christine B.

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The effect of different antimicrobial treatment regimens on the faecal shedding of ESBL-producing Escherichia coli in horses by Schoster, A., Spijk, J.N. van, Damborg, P., Moodley, Arshnee, Kirchgaessner, C., Hartnack, S., Schmitt, S.

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Modeling seasonal water yield for landscape management: Applications in Peru and Myanmar by Hamel, Perrine, Valencia Gómez, Jefferson, Schmitt, Rafael, Shrestha, Manish, Piman, Thanapon, Sharp, Richard P., Francesconi, Wendy, Guswa, Andrew J.

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Predicted changes in distribution and richness of wild edible plants under climate change scenarios in northwestern Kenya by Oluoch, Wyclife Agumba, Borgemeister, Christian, de Deus Vidal Jr, João, Fremout, Tobias, Gaisberger, Hannes, Whitney, Cory, Schmitt, Christine B.

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Climate change adaptation in the Nigerian agricultural sector by Schmitt-Olabisi, Laura, Liverpool-Tasie, Lenis Saweda, Onyeneke, Robert, Choko, Onyinye, Osuntade, Bukola, Sanou, Awa, Singa, Udita, Chiemela, Stella Chude

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Forage production in tall fescue and kikuyugrass mixed swards subjected to different defoliation strategies by Winter, Fábio L., Pittaro, Gabriela, Schmitt, Daniel, Moncada, Valentina Y.M., Mello, Guilherme R. de, Miqueloto, Tiago, Bernardon, Angela, Barreta, Daniel A., Garzón Camacho, Pedro A., Sbrissia, André F.

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Forest biodiversity, carbon and other ecosystem services: relationships and impacts of deforestation and forest degradation by Ferreira, J, Gardner, T, Guariguata, Manuel R., Koh, L.P., Okabe, K., Pan, Y, Schmitt, C.B., Tylianakis, Jason M., Barlow, J., Kapos, V, Kurz, Werner A., Parrotta, J.A, Spalding, M, Vliet, N. van

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impact of forest and land management on biodiversity and carbon by Kapos, V, Kurz, Werner A., Gardner, T, Ferreira, J, Guariguata, Manuel R., Koh, L.P., Mansourian, S, Parrotta, J.A, Sasaki, N., Schmitt, C.B., Barlow, J., Kanninen, M., Okabe, K., Pan, Y, Thompson, I.D., Vliet, N. van

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Functional analysis and transcriptional output of the Göttingen minipig genome by Heckel, Tobias, Schmucki, Roland, Berrera, Marco, Ringshandl, Stephan, Badi, Laura, Steiner, Guido, Ravon, Morgane, Küng, Erich, Kuhn, Bernd, Kratochwil, Nicole A., Schmitt, Georg, Kiialainen, Anna, Nowaczyk, Corinne, Daff, Hamina, Khan, Azinwi Phina, Lekolool, Isaac, Pellé, Roger, Okoth, Edward A., Bishop, Richard P., Daubenberger, Claudia A., Ebeling, Martin, Certa, Ulrich

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The Life History Of Human Foraging: Cross-Cultural And Individual Variation by Koster, J., Mcelreath, R., Hill, K., Yu, D., Shepard JR, G., Vliet, N. van, Gurven, M., Kaplan, H., Trumble, B., Bird, R.B., Bird, D., Codding, B., Coad, L.M., Pacheco-Cobos, L., Winterhalder, B., Lupo, K., Schmitt, D., Sillitoe, P., Franzen, M., Alvard, M., Venkataraman, V., Kraft, T., Endicott, K., Beckerman, S., Marks, S.A., Headland, T., Pangau-Adam, M., Siren, A., Kramer, K., Greaves, R., Reyes García, Victoria, Guèze, M., Duda, R., Fernández-Llamazares, A., Gallois, S., Napitupulu, L., Ellen, R., Ziker, J., Nielsen, M.R., Ready, E., Healey, C., Ross, C.

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The life history of human foraging: Cross-cultural and individual variation by Koster, J., Mcelreath, R., Hill, K., Yu, D., Shepard JR, G., Vliet, N. van, Gurven, M., Kaplan, H., Trumble, B., Bird, R.B., Bird, D., Codding, B., Coad, L.M., Pacheco-Cobos, L., Winterhalder, B., Lupo, K., Schmitt, D., Sillitoe, P., Franzen, M., Alvard, M., Venkataraman, V., Kraft, T., Endicott, K., Beckerman, S., Marks, S.A., Headland, T., Pangau-Adam, M., Siren, A., Kramer, K., Greaves, R., Reyes García, Victoria, Guèze, M., Duda, R., Fernández-Llamazares, A., Gallois, S., Napitupulu, L., Ellen, R., Ziker, J., Nielsen, M.R., Ready, E., Healey, C., Ross, C.

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