Resultados de búsqueda - Samin, S.

Development of a methods repository for food choice behaviors and drivers at the household and individual levels por Boncyk, Morgan, Isanovic, Sejla, Samin, Sharraf, Rampalli, Krystal K., Frongillo, Edward A., Avula, Rasmi, Kim, Sunny S., Scott, Samuel P., Blake, Christine E.

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Unhealthy foods in Banke, Nepal: Consumption, perceptions, and exposure to advertisements por Samin, Sharraf, Kim, Sunny S., Patwardhan, Sharvari, Scott, Samuel P., Neupane, Sumanta, Chauhan, Alka, Blake, Christine E., Gavaravarapu, SubbaRao M., Pandey, Pooja, Menon, Purnima

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Unhealthy foods in Nalanda, India: Consumption, perceptions, and exposure to advertisements por Samin, Sharraf, Kim, Sunny S., Patwardhan, Sharvari, Scott, Samuel P., Neupane, Sumanta, Chauhan, Alka, Blake, Christine E., Gavaravarapu, SubbaRao M., Pandey, Pooja, Menon, Purnima

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Unhealthy foods in Rajshahi, Bangladesh: Consumption, perceptions, and exposure to advertisements por Samin, Sharraf, Kim, Sunny S., Patwardhan, Sharvari, Scott, Samuel P., Neupane, Sumanta, Chauhan, Alka, Blake, Christine E., Gavaravarapu, SubbaRao M., Pandey, Pooja, Menon, Purnima

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Unhealthy foods in Rangpur, Bangladesh: Consumption, perceptions, and exposure to advertisements por Samin, Sharraf, Kim, Sunny S., Patwardhan, Sharvari, Scott, Samuel P., Neupane, Sumanta, Chauhan, Alka, Blake, Christine E., Gavaravarapu, SubbaRao M., Pandey, Pooja, Menon, Purnima

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Unhealthy foods in Surkhet, Nepal: Consumption, perceptions, and exposure to advertisements por Samin, Sharraf, Kim, Sunny S., Patwardhan, Sharvari, Scott, Samuel P., Neupane, Sumanta, Chauhan, Alka, Blake, Christine E., Gavaravarapu, SubbaRao M., Pandey, Pooja, Menon, Purnima

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Consumption, sources, and perceptions of unhealthy foods Among adults and adolescents in rural South Asia por Samin, Sharraf, Kim, Sunny S., Scott, Samuel P., Blake, Christine E., Patwardhan, Sharvari, Chauhan, Alka, Neupane, Sumanta, Gavaravarapu, SubbaRao M., Pandey, Pooja, Menon, Purnima

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How livelihood change affects food choice behaviors in low- and middle-income countries: A scoping review por Kenney, Emma, Rampalli, Krystal K., Samin, Sharraf, Frongillo, Edward A., Reyes, Ligia I., Bhandari, Shiva, Boncyk, Morgan, Nordhagen, Stella, Walls, Helen, Wertheim-Heck, Sigrid, Ickowitz, Amy, Cunningham, Solveig A., Ambikapathi, Ramya, Ekesa, Beatrice, Matita, Mirriam, Blake, Christine E.

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How perspectives on food safety of vendors and consumers translate into food choice behaviors in six African and Asian countries por Isanovic, S., Constantinides, S.V., Frongillo, Edward A., Bhandari, S., Samin, S., Kenney, E., Wertheim-Heck, Sigrid C.O., Nordhagen, S., Holdsworth, M., Domínguez-Salas, Paula, Ambikapathi, R., Laar, A., Patil, C.L., Kulkarni, B., Bukachi, S.A., Ngutu, M., Blake, C.E.

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