Search Results - Reinheimer, Jorge Alberto

Use of cheese whey for biomass production and spray drying of probiotic lactobacilli by Lavari, Luisina, Paez, Roxana Beatriz, Cuatrin, Alejandra, Reinheimer, Jorge Alberto, Vinderola, Celso Gabriel

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Study of the effects of spray drying in whey‐starch on the probiotic capacity of Lactobacillus rhamnosus 64 in the gut of mice by Lavari, Luisina, Burns, Patricia Graciela, Paez, Roxana Beatriz, Reinheimer, Jorge Alberto, Vinderola, Celso Gabriel

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Growth of Lactobacillus rhamnosus 64 in whey permeate and study of the effect of mild stresses on survival to spray drying by Lavari, Luisina, Ianniello, Rocco, Paez, Roxana Beatriz, Zotta, Teresa, Cuatrin, Alejandra, Reinheimer, Jorge Alberto, Parente, Eugenio, Vinderola, Celso Gabriel

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Study of the effects of spray‐drying on the functionality of probiotic lactobacilli by Paez, Roxana Beatriz, Lavari, Luisina, Audero, Gabriela Maria, Cuatrin, Alejandra, Zaritzky, Noemi Elisabet, Reinheimer, Jorge Alberto, Vinderola, Celso Gabriel

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Effect of heat treatment and spray drying on lactobacilli viability and resistance to simulated gastrointestinal digestion by Paez, Roxana Beatriz, Lavari, Luisina, Vinderola, Celso Gabriel, Audero, Gabriela Maria, Cuatrin, Alejandra, Zaritzky, Noemi Elisabet, Reinheimer, Jorge Alberto

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Spray-drying process preserves the protective capacity of a breast milk-derived Bifidobacterium lactis strain on acute and chronic colitis in mice by Burns, Patricia Graciela, Alard, Jeanne, Hrdỳ, Jiri, Boutillier, Denise, Paez, Roxana Beatriz, Reinheimer, Jorge Alberto, Pot, Bruno, Vinderola, Celso Gabriel, Grangette, Corinne

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