Resultados de búsqueda - Popp, Alexander

Emission savings through the COP26 declaration of deforestation could come at the expense of non-forest land conversion por Mishra, Abhijeet, Humpenöder, Florian, Reyer, Christopher P. O., Beier, Felicitas, Lotze-Campen, Hermann, Popp, Alexander

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India [in How to reduce agrifood systems' future hidden costs? A multi-country case study] por Singh, Vartika, Stevanović, Miodrag, Kumar Ghosh, Ranjan, Bodirsky, Benjamin Leon, Popp, Alexander, Lotze-Campen, Hermann

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A Healthy, Inclusive, and Sustainable Food Systems Approach for India por Singh, Vartika, Das, Prantika, Jha, Chandan, Ghosh, Ranjan Kumar, Stevanovic, Miodrag, Lotze-Campen, Hermann, Popp, Alexander

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Assessing policy options for sustainable water use in India’s cereal production system por Singh, Vartika, Stevanović, Miodrag, Jha, Chandan Kumar, Beier, Felicitas, Ghosh, Ranjan Kumar, Lotze-Campen, Hermann, Popp, Alexander

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A comparison of the effects of local and EAT-Lancet dietary recommendations on selected economic and environmental outcomes in India por Singh, Vartika, Stevanović, Miodrag, Bodirsky, Benjamin Leon, Mishra, Abhijeet, Ghosh, Ranjan Kumar, Popp, Alexander, Lotze-Campen, Hermann

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The value of climate-resilient seeds for smallholder adaptation in sub-Saharan Africa por Cacho, Oscar J, Moss, Jonathan, Thornton, Philip K., Herrero, Mario, Henderson, Benjamin B., Bodirsky, Benjamin L., Humpenöder, Florian, Popp, Alexander, Lipper, Leslie

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Pathway to achieve a sustainable food and land-use transition in India por Jha, Chandan Kumar, Ghosh, Ranjan Kumar, Saxena, Satyam, Singh, Vartika, Mosnier, Aline, Guzman, Katya Perez, Stevanović, Miodrag, Popp, Alexander, Lotze-Campen, Hermann

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Reactive nitrogen requirements to feed the world in 2050 and potential to mitigate nitrogen pollution por Bodirsky, Benjamin L., Popp, Alexander, Lotze-Campen, Hermann, Dietrich, Jan Philipp, Rolinski, Susanne, Weindl, Isabelle, Schmitz, Christoph, Müller, Christoph, Bonsch, Markus, Humpenöder, Florian, Biewald, Anne, Stevanovic, Miodrag

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Impacts of increased bioenergy demand on global food markets: an AgMIP economic model intercomparison por Lotze-Campen, Hermann, Kyle, Page, Lampe M. von, Havlík, Petr, Meijl, Hans van, Hasegawa, Tomoko, Popp, Alexander, Schmitz, Christoph, Tabeau, Andrzej, Valin, Hugo, Willenbockel, Dirk, Wise, Marshall, Fujimori, Shinichiro

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Climate change impacts on agriculture in 2050 under a range of plausible socioeconomic and emissions scenarios por Wiebe, Keith D., Lotze-Campen, Herman, Sands, Ronald D., Tabeau, Andrzej, van der Mensbrugghe, Dominique, Biewald, Anne, Bodirsky, Benjamin, Islam, Shahnila, Kavallari, Aikaterini, Mason-D’Croz, Daniel, Müller, Christoph, Popp, Alexander, Robertson, Richard D., Robinson, Sherman, van Meijl, Hans, Willenbockel, Dirk

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An Inclusive agri-food systems transformation pathway for India por Singh, Vartika, Das, Prantika, Stevanovic, Miodrag, Jha, Chandan, Bodirsky, Benjamin, Beier, Felicitas, Humpenöder, Florian, Leip, Debbora, Chen, David, Crawford, Michael, von Jeetze, Patrick, Bacca, Edna Molina, Soergel, Bjoern, Springmann, Marco, Dietrich, Jan, Popp, Alexander, Ghosh, Ranjan Kumar, Lotze-Campen, Hermann

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Key determinants of global land-use projections por Stehfest, Elke, Zeist, Willem-Jan van, Valin, Hugo, Havlik, Petr, Popp, Alexander, Kyle, Page, Tabeau, Andrzej, Mason-D'Croz, Daniel, Hasegawa, Tomoko, Bodirsky, Benjamin L., Calvin, Katherine, Doelman, Jonathan C, Fujimori, Shinichiro, Humpenöder, Florian, Lotze-Campen, Hermann, Meijl, Hans van, Wiebe, Keith D.

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Land-use change trajectories up to 2050: insights from a global agro-economic model comparison por Schmitz, Christoph, Meijl, Hans van, Kyle, Page, Nelson, Gerald C., Fujimori, Shinichiro, Gurgel, Angelo, Havlík, Petr, Heyhoe, Edwina, Mason-D'Croz, Daniel, Popp, Alexander, Sands, Ronald D., Tabeau, Andrzej, Mensbrugghe, Dominique van der, Lampe M. von, Wise, Marshall, Blanc, Elodie, Hasegawa, Tomoko, Kavallari, Aikaterini, Valin, Hugo

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How much land-based greenhouse gas mitigation can be achieved without compromising food security and environmental goals? por Smith, Pete, Haberl, H., Popp, Alexander, Erb, Karlheinz, Lauk, C., Harper, R., Tubiello, F.N., Pinto, A.S. de, Jafari, M., Sohi, S., Masera, O., Böttcher, Hannes, Berndes, G., Bustamante, M., Ahammad, Helal, Clark, H., Dong, H., Elsiddig, E.A., Mbow, C., Ravindranath, N.H., Rice, Charles W., Abad, C.R., Romanovskaya, A., Sperling, F., Herrero, Mario, House, Joanna Isobel, Rose, S.

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Climate change effects on agriculture: economic responses to biophysical shocks por Nelson, Gerald C., Valin, Hugo, Sands, Ronald D., Havlík, Petr, Ahammad, H., Deryng, Delphine, Elliott J, Fujimori, Shinichiro, Hasegawa, Tomoko, Heyhoe, Edwina, Kyle, Page, Lampe M. von, Lotze-Campen, Hermann, Mason-D'Croz, Daniel, Meijl, Hans van, Mensbrugghe, Dominique van der, Müller, Christoph, Popp, Alexander, Robertson, Richard D., Robinson, Sherman, Schmid, Erwin, Schmitz, Christoph, Tabeau, Andrzej, Willenbockel, Dirk

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A food system transformation pathway reconciles 1.5 °C global warming with improved health, environment and social inclusion por Bodirsky, Benjamin Leon, Beier, Felicitas, Humpenöder, Florian, Leip, Debbora, Crawford, Michael S., Chen, David Meng-Chuen, von Jeetze, Patrick, Springmann, Marco, Soergel, Bjoern, Nicholls, Zebedee, Strefler, Jessica, Lewis, Jared, Heinke, Jens, Müller, Christoph, Karstens, Kristine, Weindl, Isabelle, Stevanović, Miodrag, Rein, Patrick, Sauer, Pascal, Mishra, Abhijeet, Bacca, Edna Johanna Molina, Köberle, Alexandre C., Wang, Xiaoxi, Singh, Vartika, Hunecke, Claudia, Collignon, Quitterie, Schreinemachers, Pepijn, Dietz, Simon, Kanbur, Ravi, Dietrich, Jan Philipp, Lotze-Campen, Hermann, Popp, Alexander

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Articulating the effect of food systems innovation on the Sustainable Development Goals por Herrero, Mario, Thornton, Philip K., Mason-D'Croz, Daniel, Palmer, Jeda, Bodirsky, Benjamin L., Pradhan, Prajal, Barrett, Christopher B., Benton, Tim G., Hall, Andrew, Pikaar, Ilje, Bogard, Jessica R., Bonnett, Graham D., Bryan, Brett A., Campbell, Bruce M., Christensen, Svend, Clark, Michael, Fanzo, Jessica, Godde, Cécile M., Jarvis, Andy, Loboguerrero Rodriguez, Ana María, Mathys, Alexander, McIntyre, C. Lynne, Naylor, Rosamond L, Nelson, Rebecca, Obersteiner, Michael, Parodi, Alejandro, Popp, Alexander, Ricketts, Katie, Smith, Pete, Valin, Hugo, Vermeulen, Sonja J., Vervoort, Joost M., Wijk, Mark T. van, Zanten, Hannah van, West, Paul C., Wood, Stephen A., Rockström, Johan

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Assessing the individual and cumulative impacts of drivers in food systems transformation through a multi-model ensemble paradigm por Sundiang, Marina, Oliveira, Thais Diniz, Mason-D'Croz, Daniel, Gibson, Matthew, Beier, Felicitas, Benavidez, Lauren, Chepeliev, Maksym, Doelman, Jonathan, Dunston, Shahnila, Fujimori, Shinichiro, Hasegawa, Tomoko, Havlik, Petr, Hristov, Jordan, Jägermeyr, Jonas, Kozicka, Marta, Kuiper, Marijke, de Lange, Thijs, Bodirsky, Benjamin Leon, Lotze-Campen, Hermann, Chen, David Meng-Chuen, Mishra, Abhijeet, Nelson, Gerald C., Perez Dominguez, Ignacio, Popp, Alexander, Sands, Ronald, Springmann, Marco, Stehfest, Elke, Sulser, Timothy B., Takahashi, Kiyoshi, Tassinari, Gianmaria, Thom, Ferike, Thornton, Philip K., Tommey, Jake, Tsuchiya, Kazuaki, van Zeist, Willem-Jan, van Meijl, Hans, van der Mensbrugghe, Dominique, Van Vuuren, Detlef, Weindl, Isabelle, Wiebe, Keith D., Herrero, Mario

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Bundling measures for food systems transformation: A global, multimodel assessment por Sundiang, Marina, Oliveira, Thais Diniz, Mason-D'Croz, Daniel, Gibson, Matthew, Beier, Felicitas, Benavidez, Lauren, Bodirsky, Benjamin Leon, Bos, Astrid, Chepeliev, Maksym, Chen, David Meng-Chuen, de Lange, Thijs, Doelman, Jonathan, Dunston, Shahnila, Frank, Stefan, Fujimori, Shinichiro, Hasegawa, Tomoko, Havlik, Petr, Hristov, Jordan, Jägermeyr, Jonas, Kozicka, Marta, Kuiper, Marijke, Kyle, Page, Lotze-Campen, Hermann, Luchtenbelt, Hermen, Mishra, Abhijeet, Müller, Christoph, Nelson, Gerald C., Palazzo, Amanda, Pérez Domínguez, Ignacio, Popp, Alexander, Sands, Ronald, Springmann, Marco, Stehfest, Elke, Sulser, Timothy B., Takahashi, Kiyoshi, Tassinari, Gianmaria, Thom, Ferike, Thornton, Philip K., Tsuchiya, Kazuaki, van Zeist, Willem-Jan, van Meijl, Hans, van der Mensbrugghe, Dominique, Van Vuuren, Detlef, van Zanten, Hannah H. E., Weindl, Isabelle, Wiebe, Keith D., Zhao, Xin, Herrero, Mario

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Innovation can accelerate the transition towards a sustainable food system por Herrero, Mario, Thornton, Philip K., Mason-D'Croz, Daniel, Palmer, J., Benton, Tim G., Bodirsky, Benjamin L., Bogard, Jessica R., Hall , Andrew, Lee, B., Nyborg , K., Pradhan, P., Bonnett, G.D., Bryan, Brett A., Campbell, Bruce M., Christensen , S., Clark , M., Cook, M.T., Boer, Imke J.M. de, Downs, C., Dizyee, K., Folberth, C., Godde, Cecile M., Gerber , J.S., Grundy, M., Havlik, Petr, Jarvis, Andrew, King, R., Loboguerrero Rodriguez, Ana María, Lopes, M.A., McIntyre, C.L., Naylor, R., Navarro, J., Obersteiner, Michael, Parodi , A., Peoples, Mark B., Pikaar , I., Popp, Alexander, Rockström, Johan, Robertson, M.J., Smith, P., Stehfest, E., Swaine, S.M., Valin, Hugo, Wijk, Mark T. van, Zanten, H.H.E. van, Vermeulen, Sonja J., Vervoort, Joost M., West , P.C.

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