Search Results - PoloGalante, A.
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Institutional food procurement for promoting sustainable diets by Tartanac, Florence, Swensson, L.F.J., Polo Galante, A., Hunter, D.
Published 2018Get full text
Book Chapter -
Schools as a system to improve nutrition: A new statement for school-based food and nutrition interventions by Hunter, D., Giyose, B., PoloGalante, A., Tartanac, Florence, Bundy, D., Mitchell, Arlene, Moleah, T., Friedrich, J., Alderman, Harold, Drake, Lesley, Kupka, Roland, Marshall, Quinn, Engesveen, K., Oenema, Stineke
Published 2017Get full text
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