Search Results - Permingeat, Hugo

Effect of phosphites on the content of total phenols and chlorogenic acid in peach-Monilinia fructicola pathosystem by Leone, Andrea Inés, Permingeat, Hugo, Mitidieri, Mariel Silvina

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High quality residues from cover crops favor changes in microbial community and enhance C and N sequestration by Frasier, Ileana, Noellemeyer, Elke, Figuerola, Eva Lucia Margarita, Erijman, Leonardo, Permingeat, Hugo, Quiroga, Alberto Raul

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Herbicide-resistant weeds from dryland agriculture in Argentina by Oreja, Fernando H., Moreno, Natalia, Gundel, Pedro Emilio, Vercellino, Roman Boris, Pandolfo, Claudio Ezequiel, Presotto, Alejandro Daniel, Perotti, Valeria Elisa, Permingeat, Hugo, Tuesca, Daniel Horacio, Scursoni, Julio Alejandro, Dellaferrera, Ignacio Miguel, Cortes, Eduardo, Yanniccari, Marcos, Vila-Aiub, Martín Miguel

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