Search Results - Perez, Ana
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Productive and culinary characteristics of four cultivars of the popping bean (Phaseolus vulgaris L.), Canaán, 2735 meters above sea level. Ayacucho, 2022. by Zambrano Ochoa , Lurquín Marino, Aramburo Pretel, Jean Marco, Altamirano Pérez, Ana María
Published 2025Get full text
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The phylogeography of potato virus X shows the fingerprints of its human vector by Fuentes, Segundo, Gibbs, Adrian J., Hajizadeh, Mohammad, Perez, Ana, Adams, Ian Patrick, Fribourg, Cesar E., Kreuze, Jan, Fox, Adrian, Boonham, Neil, Jones, Roger A. C.
Published 2024Get full text
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Participatory breeding in the Peruvian highlands: Opportunities and challenges for promoting conservation and sustainable use of underutilized crops by Galluzi, Gea, Estrada Zúniga, Rigoberto, Apaza Mamani, Vidal, Gamarra, Mirihan, Altamirano Pérez, Ana María, Cáceres Sanizo, Gladys, Gonza Cusipuma, Víctor Antonio, Sevilla Panizo, Ricardo, López Noriega, Isabel, Jäger, Matthias
Published 2021Get full text
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