Search Results - Parween, S.

Systems seed biology to understand and manipulate rice grain quality and nutrition by Badoni, Saurabh, Parween, Sabiha, Henry, Robert J., Sreenivasulu, Nese

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Laser microdissection transcriptome data derived gene regulatory networks of developing rice endosperm revealed tissue- and stage-specific regulators modulating starch metabolism by Ishimaru, Tsutomu, Parween, Sabiha, Saito, Yuhi, Masumura, Takehiro, Kondo, Motohiko, Sreenivasulu, Nese

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OsTPR boosts the superior grains through increase in upper secondary rachis branches without incurring a grain quality penalty by Pasion, Erstelle A., Badoni, Saurabh, Misra, Gopal, Anacleto, Roslen, Parween, Sabiha, Kohli, Ajay, Sreenivasulu, Nese

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Genome-wide association coupled gene to gene interaction studies unveil novel epistatic targets among major effect loci impacting rice grain chalkiness by Misra, Gopal, Badoni, Saurabh, Parween, Sabiha, Singh, Rakesh Kumar, Leung, Hei, Ladejobi, OluFunmilayo, Mott, Richard, Sreenivasulu, Nese

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Systems genetics identifies a novel regulatory domain of amylose synthesis by Butardo, V.M., Anacleto, R., Parween, S., Samson, I., de Guzman, K., Alhambra, C.M., Misra, G., Sreenivasulu, N.

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Laser Microdissection-Based Tissue-Specific Transcriptome Analysis Reveals a Novel Regulatory Network of Genes Involved in Heat-Induced Grain Chalk in Rice Endosperm by Ishimaru, Tsutomu, Parween, Sabiha, Saito, Yuhi, Shigemitsu, Takanari, Yamakawa, Hiromoto, Nakazono, Mikio, Masumura, Takehiro, Nishizawa, Naoko K., Kondo, Motohiko, Sreenivasulu, Nese

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Investigating glycemic potential of rice by unraveling compositional variations in mature grain and starch mobilization patterns during seed germination by Guzman, Maria Krishna de, Parween, Sabiha, Butardo, Vito M., Alhambra, Crisline Mae, Anacleto, Roslen, Seiler, Christiane, Bird, Anthony R., Chow, Chung-Ping, Sreenivasulu, Nese

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Integrating a genome‐wide association study with a large‐scale transcriptome analysis to predict genetic regions influencing the glycaemic index and texture in rice by Anacleto, Roslen, Badoni, Saurabh, Parween, Sabiha, Butardo, Vito M., Misra, Gopal, Cuevas, Rosa Paula, Kuhlmann, Markus, Trinidad, Trinidad P., Mallillin, Aida C., Acuin, Cecilia, Bird, Anthony R., Morell, Matthew K., Sreenivasulu, Nese

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Balancing the double‐edged sword effect of increased resistant starch content and its impact on rice texture: its genetics and molecular physiological mechanisms by Parween, Sabiha, Anonuevo, Joanne J., Butardo, Vito M., Misra, Gopal, Anacleto, Roslen, Llorente, Cindy, Kosik, Ondrej, Romero, Marissa V., Bandonill, Evelyn H., Mendioro, Merlyn S., Lovegrove, Alison, Fernie, Alisdair R., Brotman, Yariv, Sreenivasulu, Nese

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The genetics underlying metabolic signatures in a brown rice diversity panel and their vital role in human nutrition by Brotman, Yariv, Llorente-Wiegand, Cindy, Oyong, Glenn, Badoni, Saurabh, Misra, Gopal, Anacleto, Roslen, Parween, Sabiha, Pasion, Erstelle, Tiozon, Rhowell N., Anonuevo, Joanne J., deGuzman, Maria K., Alseekh, Saleh, Mbanjo, Edwige G. N., Boyd, Lesley A., Fernie, Alisdair R., Sreenivasulu, Nese

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