Resultados de búsqueda - Paemelaere, E.A.D.

How Do Local Folks Value Wild Meat, and Why It Matters? A Study in the Eastern Democratic Republic of Congo por Vliet, N. van, Nyumu, J.K., Nziavake, S., Muhindo, J., Paemelaere, E.A.D., Nasi, R.

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Reducing Wild Meat Sales and Promoting Local Food Security: Lessons Learnt from a Behavior Change Campaign in Yangambi, Democratic Republic of Congo por Vliet, N. van, Gonzalez, A., Nyumu, J., Muhindo, J., Paemelaere, E.A.D., Cerutti, P.O., Nasi, R.

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Immediate effects of the COVID-19 pandemic on the use of wildlife as food among indigenous people and local communities in South America por Vliet, N. van, Sirén, A., Paemelaere, E.A.D., Cuesta Rios, E.Y., Antúnez Correa, M.S., Williams, T.B., Quintero, S.

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Impacts of Taking, Trade and Consumption of Terrestrial Migratory Species for Wild Meat por Coad, L.M., Willis, J., Maisels, F., Funk, S.M., Doughty, H., Fa, J.E., Gomez, J., Ingram, D.J., Li, Y., Nihotte, L., Paemelaere, E.A.D., Sartoretto, E., Vliet, N. van, Nasi, R.

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