Search Results - Oyeyinka, S.

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    Innovation systems: Implications for agricultural policy and practice by Hall, A., Mytelka, L., Oyeyinka, B.

    Published 2005
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    Brief
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    Chemical and sensory properties of analogue rice produced from maize grits and high quality cassava flour blends by Karim, O.R., Olapade, G., Awoyale, W., Maziya-Dixon, Busie, Oyeyinka, S., Olawuyi, I.

    Published 2017
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    Journal Article

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