Search Results - Osho, S.M.

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    Methods of or the dissemination of food processing technologies: the soybean example in Nigeria by Osho, S.M.

    Published 1994
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    Conference Paper
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    Tofu recipes: introducing tofu (soy cheese) into traditional African foods by Nakayama, O., Osho, S.M.

    Published 1996
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    Libro

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