Resultados de búsqueda - Osbjer, K.
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Productive Livestock with Low Use of Antibiotics. On-line training course por Osbjer, K., Alinaitwe, Justine, Ikwap, K., Lubega, S., Magnusson, Ulf
Publicado 2021Enlace del recurso
Training Material -
Quantitative risk assessment of salmonellosis in Cambodian consumers through chicken and pork salad consumption por Chea, Rortana, Sinh Dang-Xuan, Hung Nguyen-Viet, Unger, Fred, Lindahl, Johanna F., Tum, S., Ty, C., Grace, Delia, Osbjer, K., Boqvist, Sofia
Publicado 2022Enlace del recurso
Journal Article -
Antibiotic use in pig farms at different levels of intensification - Farmers’ practices in northeastern Thailand por Hallenberg, Gunilla S., Jiwakanon, J., Angkititrakul, S., Kang-air, S., Osbjer, K., Lunha, K., Sunde, M., Järhult, J.D., Boeckel, Thomas P. van, Rich, Karl M., Magnusson, Ulf
Publicado 2020Enlace del recurso
Journal Article -
Prevalence of Salmonella spp. and Staphylococcus aureus in chicken meat and pork from Cambodian markets por Rortana, C., Hung Nguyen-Viet, Tum, S., Unger, Fred, Boqvist, Sofia, Sinh Dang-Xuan, Koam, S., Grace, Delia, Osbjer, K., Heng, T., Sarim, S., Phirum, O., Sophia, R., Lindahl, Johanna F.
Publicado 2021Enlace del recurso
Journal Article