Search Results - Okoye, B.

Adoption of chemical weed control technology among cassava farmers in south eastern Nigeria by Udensi, U.E., Tarawali, G., Ilona, Paul, Okoye, B.C., Dixon, A.

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Beyond survival opportunities: enhancing youth livelihoods within the rural space through informed policies in Nigeria by Olaosebikan, O., Teeken, Béla, Bello, A., Okoye, B., Crossouard, B., Sumberg, J., Madu, Tessy

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Breeding Innovation and Integration Fund: Consumer Testing Report by Nakitto, M., Guambe, O., Matsimbe, S., Bwire, G., Okoye, B., Ofoeze, M., Madu, T., Mulwa, C.

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Prioritizing preferred traits in the yam value chain in Nigeria: a gender situation analysis by Okoye, B., Ofoeze, M., Ejechi, M., Onwuka, S., Nwafor, S., Onyemauwa, N., Ukeje, B., Eluagu, C., Obidiegwu, J., Olaosebikan, O., Madu, Tessy

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Effect of transaction costs on market participation among smallholder cassava farmers in Central Madagascar by Okoye, B.C., Abass, A., Bachwenkizi, B., Asumugha, G.N., Alenkhe, B., Ranaivoson, R., Randrianarivelo, R., Rabemanantsoa, N., Ralimanana, I.

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Differentials in technical efficiency among smallholder cassava farmers in Central Madagascar: a Cobb Douglas stochastic frontier production approach by Okoye, B.C., Abass, A., Bachwenkizi, B., Asumugha, G.N., Alenkhe, B., Ranaivoson, R., Randrianarivelo, R., Rabemanantso, N., Ralimanana, I.

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Analyses of labour productivity among small-holder cassava farmers for food security and empowerment in central Madagascar by Okoye, B.C., Abass, A., Bachwenkizi, B., Asumugha, G.N., Alenkhe, B., Ranaivoson, R., Randrianarivelo, R., Rabemanantsoa, N., Ralimanana, I.

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Transforming Nigeria’s cassava seed entrepreneur policy guidelines for inclusivity and gender responsiveness by Nwanze, O., Adeleke, O., Alabi, A., Bello, A., Madu, T., Onyeka, J., Okoye, B., Egesi, C., Osundiya, O., Liani, M.L., Cole, S., Teeken, B.

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Fostering gender responsiveness and inclusivity in Nigeria’s agricultural seed policies: proposed reforms by Nwanze, O., Adeyeye, O., Alabi, A., Bello, A., Madu, T., Onyeka, J., Okoye, B., Egesi, C., Osundiya, O., Liani, M.L., Cole, S., Teeken, B.

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Beyond ''women's traits'': exploring how gender, social difference and household characteristics influence trait preferences by Teeken, Béla, Garner, E., Agbona, A., Balogun, Ireti, Olaosebikan, O., Bello, A.A., Madu, Tessy, Okoye, B., Egesi, Chiedozie N., Kulakow, Peter A., Tufan, Hale Ann

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Adoption of selected improved cassava varieties among smallholder farmers in SouthEastern Nigeria by Udensi, U.E., Tarawali, G., Favour, E.U., Asumugha, G.N., Ezedinma, C.I., Okoye, B.C., Okarter, C., Ilona, Paul, Okechukwu, R.U., Dixon, A.

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Varietal impact on women's labour, workload and related drudgery in processing root, tuber and banana crops. Focus on cassava in sub-Saharan Africa by Bouniol, A., Ceballos, H., Bello, A. A., Teeken, B., Olaosebikan, O., Owoade, D., Agbona, A ., Fotso Kuate, A., Madu, Tessy, Okoye, B., Ofoeze, M., Nwafor, S., Onyemauwa, N., Adinsi, L., Forsythe, L., Dufour, D.

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Quality attributes of fufu in south-east Nigeria: guide for cassava breeders by Chijioke, Alamu Ugo, Madu, Tessy, Okoye, B., Ogunka, A.M., Ejechi, M., Ofoeze, M., Ogbete, C., Njoku, D., Ewuziem, J., Confidence, K., Onyemauwa, N., Ukeje, B., Achonwa, O., Forsythe, L., Fliedel, G., Egesi, Chiedozie N.

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Enhancing breeding strategies for impact: gender and social dynamics in cassava and sweet potato value chains in Nigeria and Uganda by Nwanze, O., Iragaba, P., Alengo, E., Bello, A., Onwuka, S., Osaru, F., Bayiyana, I., Kemigisha, D., Ejechi, M.E., Owoade, D., Owolabi, P., Madu, T., Esuma, W., Yada, B., Afuape, S., Okoye, B., Edughaen, G., Mulwa, C., Teeken, B.

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A case of transdisciplinarity and collaborative decision making: the co-construction of Gendered Food Product Profiles by Forsythe, L., Olaosebikan, O., Teeken, B., Newilah, G.N., Mayanja, S., Nanyonjo, A.R., Iragaba, P., Okoye, B., Marimo, P., Akankwasa, K., Adinsi, L., Kendine, C., Sounkoura, A., Tinyiro, S.E., Bouniol, A., Dufour, D.L., Akissoé, N.H., Madu, T.

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Examining gendered cassava trait preferences through commercial seed business: a case study of IITA GoSeed and Umudike seeds in Nigeria by Owoade, D., Olaosebikan, O., Bello, A.A., Kulakow, P., Parkes, E., Olajide, R., Madu, T., Diebiru-Ojo, E.M., Okoye, B., Esiobu, N.S., Onyeka, J., Anyim, C.G., Bentley, J.W., Liani, M., Adeyeye, O., Cole, S.M., Teeken, B.

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Examining gendered cassava trait preferences through commercial seed business: a case study of IITA GoSeed and Umudike Seeds in Nigeria by Owoade, D., Olaosebikan, O., Bello, A., Kulakow, P., Parkes, E., Olajide, R., Madu, T.U., Diebiru-Ojo, E.M., Okoye, B., Esiobu, N.S., Onyeka, J., Anyim, C.G., Bentley, J.W., Liani, M.L., Adeyeye, O., Cole, S., Teeken, B.

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From cassava to gari: mapping of quality characteristics and end-user preferences in Cameroon and Nigeria by Ndjouenkeu, R., Kegah, F.N., Teeken, Béla, Okoye, B.C., Madu, Tessy, Olaosebikan, O., Chijioke, Alamu Ugo, Bello, A.A., Osunbade, A.O., Owoade, D., Takam-Tchuente, N.H., Njeufa, E.B., Chomdom, I.L.N., Forsythe, L., Maziya-Dixon, Busie, Fliedel, G.

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Characterising quality traits of boiled yam: texture and taste for enhanced breeding efficiency and impact by Adinsi, L., Moussa, I.D., Honfozo, L., Bouniol, A., Meghar, K., Alamu, Emmanuel Oladeji, Adesokan, Michael, Arufe, S., Ofoeze, M., Okoye, B., Madu, Tessy, Hotegni, F., Chijioke, Alamu Ugo, Otegbayo, B., Dufour, D., Hounhouigan, Joseph D., Ceballos, H., Mestres, C., Akissoe, N.H.

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Understanding cassava varietal preferences through pairwise ranking of gari-eba and fufu prepared by local farmer-processors by Teeken, Béla, Agbona, A., Bello, A.A., Olaosebikan, O., Alamu, Emmanuel Oladeji, Adesokan, Michael, Awoyale, W., Madu, Tessy, Okoye, B., Chijioke, Alamu Ugo, Owoade, D., Okoro, M., Bouniol, A., Dufour, D., Hershey, C., Rabbi, I.Y., Maziya-Dixon, Busie, Egesi, Chiedozie N., Tufan, Hale Ann, Kulakow, Peter A.

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