Search Results - Ochoa-Avilés, Angélica

Chapter 9: Malnutrition's new frontier: The challenge of obesity [Nourishing Millions] by Hodge, Judith, Verstraeten, Roosmarijn, Ochoa-Avilés, Angélica

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Malnutrition's new frontier: The challenge of obesity by Hodge, Judith, Verstraeten, Roosmarijn, Ochoa-Avilés, Angélica

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Individual and environmental factors influencing adolescents’ dietary behavior in low- and middle-income settings by Verstraeten, Roosmarijn, Leroy, Jef L., Pieniak, Zuzanna, Ochoa-Avilés, Angélica, Holdsworth, Michelle, Verbeke, Wim, Maes, Lea, Kolsteren, Patrick

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A school-based intervention improved dietary intake outcomes and reduced waist circumference in adolescents: a cluster randomized controlled trial by Ochoa-Avilés, Angélica, Verstraeten, Roosmarijn, Huybregts, Lieven, Andrade, Susana, Van Camp, John, Donoso, Silvana, Ramírez, Patricia Liliana, Lachat, Carl, Maes, Lea, Kolsteren, Patrick

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The minimum dietary diversity for women indicator can be extended to children and adolescents aged 4-15 years as a proxy population indicator for good micronutrient adequacy of die... by Diop, Loty, Gelli, Aulo, Huybregts, Lieven, Arsenault, Joanne E., Bliznashka, Lilia, Boy, Erick, Deitchler, Megan, Lachat, Carl, Moursi, Mourad, Ochoa-Avilés, Angelica M., Olney, Deanna K., Becquey, Elodie

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