Search Results - Nyumu, J.

From the Forest to the Dish: A Comprehensive Study of the Wildmeat Value Chain in Yangambi, Democratic Republic of Congo by Vliet, N. van, Muhindo, J., Nyumu, J.K., Nasi, R.

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Mammal Depletion Processes as Evidenced From Spatially Explicit and Temporal Local Ecological Knowledge by Vliet, N. van, Muhindo, J., Nyumu, J.K., Mushagalusa, O., Nasi, R.

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Uneven transmission of traditional knowledge and skills in a changing wildmeat system: Yangambi, Democratic Republic of Congo by Shephard, S., Muhindo, J., Nyumu, J., Mbangale, E., Nziavake, S., Cerutti, P.O., Vliet, N. van

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How Do Local Folks Value Wild Meat, and Why It Matters? A Study in the Eastern Democratic Republic of Congo by Vliet, N. van, Nyumu, J.K., Nziavake, S., Muhindo, J., Paemelaere, E.A.D., Nasi, R.

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Status of terrestrial mammals in the Yangambi Landscape, Democratic Republic of the Congo by Vliet, N. van, Quintero, S., Muhindo, J., Nyumu, J., Cerutti, P.O., Nasi, R., Rovero, F.

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Reducing Wild Meat Sales and Promoting Local Food Security: Lessons Learnt from a Behavior Change Campaign in Yangambi, Democratic Republic of Congo by Vliet, N. van, Gonzalez, A., Nyumu, J., Muhindo, J., Paemelaere, E.A.D., Cerutti, P.O., Nasi, R.

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Understanding Factors that Shape Exposure to Zoonotic and Food-Borne Diseases Across Wild Meat Trade Chains by Vliet, N. van, Muhindo, J., Nyumu, J., Enns, C., Massé, F., Bersaglio, B., Cerutti, P.O., Nasi, R.

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Vulnerability and coping strategies within wild meat trade networks during the COVID-19 pandemic by Enns, C., Vliet, N. van, Mbane, J., Muhindo, J., Nyumu, J., Bersaglio, B., Massé, F., Cerutti, P.O., Nasi, R.

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