Search Results - Njukwe, E.

Farmer participation in Research-for-Development to enhance cassava production in Cameroon by Njukwe, E.

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Nanotechnological methods for aflatoxin control by Udomkun, Patchimaporn, Njukwe, E.

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Interactions between cassava varieties and soil characteristics in crop production in eastern Cameroon by Sarr, S., Araki, S., Njukwe, E.

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Effect of vacuum frying conditions on physico-chemical properties of banana chips by Udomkun, Patchimaporn, Innawong, B., Njukwe, E.

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Performances de transfert des paquets technologiques en milieu rural: cas des ONGs locales by Manirakiza, D., Hatungimana, H., Njukwe, E.

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Technical manual on banana and plantain seed production by Njukwe, E., Tenkouano, A., Amah, D.

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Farmers perception and criteria for cassava variety preference in Cameroon by Njukwe, E., Hanna, R., Kirscht, H., Araki, S.

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Stakeholder engagement to manage banana diseases in the great lakes Region by Njukwe, E., Dontsop Nguezet, Paul M., Amato-Masirika, S.

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Survey on the current diseases status of local versus improved cassava varieties and their management strategies in Cameroon by Tindo, M., Njukwe, E., Mbairanodji, A., Tenkouano, A.

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Fasttrack release of black leaf streak resistant banana and plantain (Musa spp.) hybrids and related technologies to farmers in Cameroon: a strategy to enhance food security by Njukwe, E., Amah, D., Ndango, R., Tenkouano, A.

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Current pest status of cassava and their management strategies in Cameroon by Tindo, M., Njukwe, E., Mbairanodji, A., Tenkouano, A.

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The root and tuber crop farming system: diversity, complexity and productivity potential by Adjei-Nsiah, Samuel, Asumugha, G., Njukwe, E., Akoroda, M.

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Improving food security and income and enhancing farmers' livelihoods in Cameroon through the introduction and promotion of improved cassava germplasm by Njukwe, E., Nguenkam, A., Mbairanodji, A., Ngue-Bissa, T., Hanna, R.

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Introduction and evaluation of improved varieties of Dioscorea rotundata, and D. cayenensis with high micronutrient content in Cameroon by Njukwe, E., Amah, D., Ndango, R., Tenkouano, A., Asiedu, Robert

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Evaluation and delivery of disease resistant cassava varieties with comparable micronutrient density to farmers in Cameroon by Njukwe, E., Amah, D., Ndango, R., Tindo, M., Dixon, A., Tenkouano, A.

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Macropropagation of banana and plantain: training manual by Njukwe, E., Tenkouano, A., Amah, D., Sadik, K., Pérez, M., Nyine, M., Dubois, T.

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Promoting the use of locally produced crops in making cereal-legume-based composite flours: an assessment of nutrient, antinutrient, mineral molar ratios, and aflatoxin content by Udomkun, Patchimaporn, Tirawattanawanich, C., Ilukor, J., Sridonpai, P., Njukwe, E., Nimbona, P., Vanlauwe, Bernard

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Challenges and opportunities for macropropagation technology for Musa spp. among smallholder farmers and small-and medium-scale enterprises by Njukwe, E., Ouma, Emily A., Asten, Piet J.A. van, Muchunguzi, P., Amah, D.

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Review of solar dryers for agricultural products in Asia and Africa: an innovation landscape approach by Udomkun, Patchimaporn, Romuli, S., Schock, S., Mahayothee, B., Sartas, Murat, Wossen, T., Njukwe, E., Vanlauwe, Bernard, Müller, J.

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Cassava value chain development through partnership and stakeholders platform in Cameroon by Njukwe, E., Hanna, R., Sarr, S., Shigeru, A., Kirscht, H., Mbairanodji, A., Ngue-Bissa, T., Tenkouano, A.

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