Search Results - Niyonzima, T.

Genetic diversity of cassava (Manihot esculanta crantz) germplasm and effect of environment on resistance to Cassava Brown Streak and Cassava Mosaic Diseases in Burundi by Niyonzima, P.

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Does the Girinka program improve the nutrition of young children and can the impact be increased through social behavior change communication? by Flax, V., Ouma, Emily A., Schreiner, M., Izerimana, Lambert, Niyonzima, E.

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Impact of Girinka program on child nutritional status and household food security by Ouma, Emily A., Flax, V., Izerimana, Lambert, Niyonzima, E., Nyilimana, C.

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Future disease risk and vulnerability maps by Niyonzima, T., Kienberger, S., Bett, Bernard K., Namanya, D., Murekatete, R., Bizimana, Jean-Claude

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Situational analysis of the food safety control system in Rwanda: Animal-source foods, fruits and vegetables by Ntawubizi, M., Shyaka, A., Mukantwali, C., Niyonzima, E., Ndahimana, J., Ndahetuye, J.B.

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Microbacteriological quality of milk consumed in Kigali and Musanze cities (Rwanda) by Niyonzima, E., Kamana, O., Ouma, Emily A., Flax, V., Izerimana, Lambert, Bizinde, B., Schreiner, M.A.

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Food security through virus indexing, tissue culture and genetic engineering of underutilized crops by Asami, P., Okeyo, R., Indieka, S., Niyonzima, P., Mitiku, A., Omer, R., Mukasa, C., Ndunguru, J., Holton, T.

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Impact of animal source food (ASF) social behavior change communication (SBCC) on nutrition in Girinka households by Flax, V., Ouma, Emily A., Izerimana, Lambert, Schreiner, M.A., Brower, A., Niyonzima, E., Nyilimana, C., Usiimwe, A.

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Engaging fathers to support child nutrition increases frequency of children’s animal source food consumption in Rwanda by Flax, Valerie L., Ouma, Emily A., Schreiner, M.-A., Ufitinema, A., Niyonzima, E., Colverson, Kathleen E., Galiè, Alessandra

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Animal source food social and behavior change communication intervention among Girinka livestock transfer beneficiaries in Rwanda: A cluster randomized evaluation by Flax, Valerie L., Ouma, Emily A., Izerimana, Lambert, Schreiner, M.-A., Brower, A.O., Niyonzima, E., Ufitinema, A., Uwineza, A.

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Tissue culture and virus indexing for the production of clean planting materials by Asami, P., Too, C., Macharia, M., Niyonzima, P., Bigirimana, D., Ndarubayemwo, G., Beyene, D., Harvey, Jagger J.W., Holton, T.A.

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Taro for food and economic security in East Africa by Beyene, D., Bigirimana, D., Ndarubayemwo, G., Niyonzima, P., Abraham, A., Holton, T., Harvey, Jagger J.W., Stomeo, Francesca, Dale, J., James, A., Harding, R.

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