Resultados de búsqueda - Nguyen, H.D.

Inclusiveness of consumer access to food safety: Evidence from certified rice in Vietnam por My, Nguyen H.D., Demont, Matty, Verbeke, Wim

Enlace del recurso

Consumers' familiarity with and attitudes towards food quality certifications for rice and vegetables in Vietnam por My, Nguyen H.D., Rutsaert, Pieter, Van Loo, Ellen J., Verbeke, Wim

Enlace del recurso

Consumer valuation of quality rice attributes in a developing economy: Evidence from a choice experiment in Vietnam por My, Nguyen H.D., Van Loo, Ellen J., Rutsaert, Pieter, Tuan, Tran Huu, Verbeke, Wim

Enlace del recurso

What is the value of sustainably-produced rice? Consumer evidence from experimental auctions in Vietnam por My, Nguyen H.D., Demont, Matty, Van Loo, Ellen J., de Guia, Annalyn, Rutsaert, Pieter, Tuan, Tran Huu, Verbeke, Wim

Enlace del recurso

Molecular characterization and comparisons of potato wart (Synchytrium endobioticum) in historic collections to recent findings in Canada and the Netherlands por Vossenberg, B.V. de, Gent, M.V., Meffert, J.P., Nguyen, H.D., Smith, D., Kempen, T.V., Helderman, C.M., Rosendahl-Peters, K.C., Braak, N.T., Flath, K., Przetakiewicz, J., Pérez, W., Çakir, E., Sikharulidze, Z.V., Leeuwen, G.C.V., Lee, T.A.V.D.

Enlace del recurso