Search Results - Nguyen, H.D.

Inclusiveness of consumer access to food safety: Evidence from certified rice in Vietnam by My, Nguyen H.D., Demont, Matty, Verbeke, Wim

Get full text

Consumers' familiarity with and attitudes towards food quality certifications for rice and vegetables in Vietnam by My, Nguyen H.D., Rutsaert, Pieter, Van Loo, Ellen J., Verbeke, Wim

Get full text

Consumer valuation of quality rice attributes in a developing economy: Evidence from a choice experiment in Vietnam by My, Nguyen H.D., Van Loo, Ellen J., Rutsaert, Pieter, Tuan, Tran Huu, Verbeke, Wim

Get full text

What is the value of sustainably-produced rice? Consumer evidence from experimental auctions in Vietnam by My, Nguyen H.D., Demont, Matty, Van Loo, Ellen J., de Guia, Annalyn, Rutsaert, Pieter, Tuan, Tran Huu, Verbeke, Wim

Get full text

Molecular characterization and comparisons of potato wart (Synchytrium endobioticum) in historic collections to recent findings in Canada and the Netherlands by Vossenberg, B.V. de, Gent, M.V., Meffert, J.P., Nguyen, H.D., Smith, D., Kempen, T.V., Helderman, C.M., Rosendahl-Peters, K.C., Braak, N.T., Flath, K., Przetakiewicz, J., Pérez, W., Çakir, E., Sikharulidze, Z.V., Leeuwen, G.C.V., Lee, T.A.V.D.

Get full text