Search Results - Naziri, D.

RTB-ENDURE: Expanding utilization through research by Naziri, D., Mayanja, S.

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The role of root and tuber crops in strengthening agri‐food system resilience in Asia. A literature review and selective stakeholder assessment. by Prain, Gordon, Naziri, D.

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FoodSTART+ Grant completion report May 2015 to November 2019 by Naziri, D., Bertuso, A.

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Technical Report: Economic viability of ware potato storage in ambient stores in Eastern Uganda by Nabukeera, C., Naziri, D.

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Impact of climate adaptation strategies on the net farm revenue of underutilised indigenous vegetables’ (UIVs) production in Southwest Nigeria by Tanimonure, V.A., Naziri, D.

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Individual ambient ware potato storage excels in Uganda. Research Brief 06 by Wauters, P., Parker, M., Naziri, D.

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Farmer Business Schools (FBS) in local communities: How do FBS stimulate farmers’ learning and social capital? by Dentoni, Domenico, Brak, A., Naziri, D.

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Report of the end of project workshop by Kisauzi, T., Mayanja, S., Kisauzi, Dan, Naziri, D.

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Gender situational analysis of the banana value chain in Western Uganda and strategies for gender equity in postharvest innovations by Mayanja, S., Mudege, Netsayi N., Naziri, D.

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Gender situational analysis of the potato value chain in Eastern Uganda and strategies for gender equity in postharvest innovations by Mudege, Netsayi N., Mayanja, S., Naziri, D.

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Gender situational analysis of the cassava value chain in Western Uganda and strategies for gender equity in postharvest innovations by Mayanja, S., Mudege, Netsayi N., Naziri, D.

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Gender situational analysis of the sweetpotato value chain in Central and Eastern Uganda and strategies for gender equity in postharvest innovations. by Mudege, Netsayi N., Mayanja, S., Naziri, D.

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Current status of knowledge about end-user preferences for boiled potato in Uganda – A food science, gender and demand perspective by Kisakye, S., Tinyiro, S.E., Mayanja, S., Naziri, D.

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Approaches and tools for inclusive value chain development: lessons from Uganda for improved impact by Naziri, D., Mayanja, S., Ssemwanga, J., Donovan, J.

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Factors Influencing the Choice of Storage Technologies by Smallholder Potato Farmers in Eastern and Southwestern Uganda by Akello, R., Turinawe, A., Wauters, P., Naziri, D.

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Supply and Demand of Processed Potato Products in Kenya, Rwanda, and Uganda: Variety Requirements of Processing Companies and Implications for Trait Prioritization for Breeding by Naziri, D., Devaux, A., Hareau, G., Wauters, P.

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Cassava production marketing and utilization in Meghalaya, India: results of a value chain assessment. by Kharlyngdoh, A., Anantharaman, M., Shanpru, E., Naziri, D.

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Farmer demand and willingness-to-pay for sweetpotato silage-based diet as pig feed in Uganda by Asindu, Marsy, Ouma, Emily A., Elepu, Gabriel, Naziri, D.

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Crop resistance and household resilience – the case of cassava and sweetpotato during super-typhoon Ompong in the Philippines by Gatto, M., Naziri, D., San Pedro, J., Béné, Christophe

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Varietal and trait preferences for boiled sweetpotato in urban Hanoi and implications for breeding by Vu, T.M.H., Tu, V.P., Naziri, D.

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