Search Results - Nagalingam, M.

Impact of COVID-19 on consumption pattern of vegetarians and non-vegetarians by Shanabhoga, M.B., Govindaraj, G., Naveenkumar, G.S., Swamy, H.M., Mahantheshwara, B., Nagalingam, M., Rahman, Habibar

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Perceptions and preparedness of veterinarians to combat brucellosis through Brucellosis Control Programme in India by Shome, R., Nagalingam, M., Priya, R., Sahay, S., Kalleshamurthy, T., Sharma, A., Bambal, R.G., Rahman, Habibur, Shome, B.R.

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Impact of COVID-19 on animal health care services, coping practices and associated financial loss to livestock farmers in Karnataka by Govindaraj, G., Shanabhoga, M.B., Swamy, H.M., Naveenkumar, G.S., Nagalingam, M., Mahantheshwara, B., Balamurugan, V., Shome, B.R., Rahman, Habibar

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Comparative evaluation of the immunodominant proteins of Brucella abortus for the diagnosis of cattle brucellosis by Nagalingam, M., Basheer, T.J., Balamurugan, V., Shome, R., Kumari, S.S., Reddy, G.B.M., Shome, B.R., Rahman, Habibur, Roy, P., Kingston, J.J., Gandham, R.K.

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