Search Results - Mponda, O.

Multiplication of breeder and basic seed for maize and legumes in Tanzania, Malawi, and Zambia by Siambi, M., Kananji, G., Rubyogo, Jean-Claude, Miti, F., Mponda, O.

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New dryland legume and cereal varieties for genetic intensification in semi-arid ecologies of central Tanzania by Munthali, W., Ngowi, P., Mponda, O., Mwololo, J., Elirehema, S., Bekunda, Mateete A., Okori, Patrick

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Aflatoxin contamination in Tanzania: quantifying the problem in maize and groundnuts from rural households by Boni, S., Beed, F., Kimanya, M., Koyano, E., Mponda, O., Mamiro, D., Kaoneka, B., Bandyopadhyay, R., Korie, S., Mahuku, George S.

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Improved postharvest and food safety by Beed, Fenton D., Abass, A., Kimanya, M., Mponda, O., Daudi, H., Ndunguru, G., Michael, G., Koyano, E., Nyangi, C., Boniface, S.

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Botanical pesticide production, trade and regulatory mechanisms in sub-Saharan Africa: making a case for plant-based pesticidal products by Sola, P, Mvumi, B.M, Ogendo, J.O, Mponda, O, Kamanula, J.F, Nyirenda, S.P, Belmain, S.R, Stevenson, P.C.

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Intensification of maize-legume based systems in the semi-arid areas of Tanzania to increase farm productivity and improve farming natural resource base by Ganga Rao, N.V.P.R., Kimaro, Anthony A., Makumbi, Dan, Mponda, O., Msangi, R., Rubanza, C.D.K., Seetha, A., Swai, E., Okori, Patrick

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Co-learning and innovation in smallholder agricultural pest management: reflecting on advances in developing alternatives to synthetic pesticides in East and Southern Africa by Mvumi, B.M, Chikukura, L., Nyahangare, E. T, Kamanula, J.F, Nyirenda, S. P, Sola, P, Ogendo, J.O, Mponda, O, Belmain, S.R, Stevenson, P.C.

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Atoxigenic-based technology for biocontrol of aflatoxin in maize and groundnuts for Tanzania by Mahuku, George, Mauro, A., Pallangyo, B., Nsami, E., Boni, S., Koyano, E., Mponda, O., Ortega Beltran, A., Atehnkeng, J., Aquiline, F., Samuel, R., Njela, J., Cotty, P.J., Bandyopadhyay, R.

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