Search Results - Moreno, Alejandra Soledad

Metabolic profiling and quality assessment during the postharvest of two tangor varieties subjected to heat treatments by Moreno, Alejandra Soledad, Perotti, Valeria Elisa, Margarit, Ezequiel, Bello, Fernando, Vazquez, Daniel Eduardo, Podesta, Florencio Esteban, Tripodi, Karina Eva Josefina

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Immediate- and long-term proteomic responses of epicarp from two heat conditioned tangor cultivars stored at low temperature differing in their susceptibility to infection by Moreno, Alejandra Soledad, Margarit, Ezequiel, Morales, Luisina Lourdes, Montecchiarini, Marina Lucía, Bello, Fernando, Vazquez, Daniel Eduardo, Tripodi, Karina Eva Josefina, Podesta, Florencio Esteban

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Proteomic and metabolomic profiling of Valencia orange fruit after natural frost exposure by Perotti, Valeria Elisa, Moreno, Alejandra Soledad, Tripodi, Karina Eva Josefina, Meier, Guillermo Enrique, Bello, Fernando, Cocco, Mariángeles, Vazquez, Daniel Eduardo, Anderson, Catalina Margarita, Podesta, Florencio Esteban

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Biochemical characterization of the flavedo of heat-treated Valencia orange during postharvest cold storage by Perotti, Valeria Elisa, Moreno, Alejandra Soledad, Tripodi, Karina Eva Josefina, del Vecchio, Hernán A., Meier, Guillermo Enrique, Bello, Fernando, Cocco, Mariángeles, Vazquez, Daniel Eduardo, Podesta, Florencio Esteban

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