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Moraga, Gemma
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Natural Drying of Astringent and Non-Astringent Persimmon “Rojo Brillante”. Drying Kinetics and Physico-Chemical Properties
by
González, Cristina M.
,
Gil, Rebeca
,
Moraga, Gemma
,
Salvador, Alejandra
Published 2021
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Physico-Chemical and Microstructural Changes during the Drying of Persimmon Fruit cv. Rojo Brillante Harvested in Two Maturity Stages
by
Vilhena, Nariane Q.
,
Gil, Rebeca
,
Llorca, Empar
,
Moraga, Gemma
,
Salvador, Alejandra
Published 2020
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Natural drying of ‘Rojo Brillante’ persimmon
by
Vilhena, Nariane Q.
,
Llorca, Empar
,
Gil, Rebeca
,
Moraga, Gemma
,
Salvador, Alejandra
Published 2021
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Secagem natural de frutos inteiros como estratégia de valorização dos descartes da produção de caqui
by
Vilhena, Nariane Q.
,
Llorca, Empar
,
Gil, Rebeca
,
Moraga, Gemma
,
Salvador, Alejandra
Published 2022
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Influence of temperature on ‘Rojo Brillante’ persimmon drying. Quality characteristics and drying kinetics
by
Cervera-Chiner, Lourdes
,
Vilhena, Nariane Q.
,
Larrea, Virginia
,
Moraga, Gemma
,
Salvador, Alejandra
Published 2024
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Cambios fisicoquímicos y microestructurales durante el proceso de secado de caqui cv. Rojo Brillante
by
Vilhena, Nariane Q.
,
Fernández-Serrano, Paula
,
Gil, Rebeca
,
Llorca, Empar
,
Moraga, Gemma
,
Salvador, Alejandra
Published 2021
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Influence of hot air temperatures on drying kinetics of whole persimmon
by
Cervera-Chiner, Lourdes
,
Vilhena, Nariane Q.
,
Gil, Rebeca
,
Moreno, Ana
,
Moraga, Gemma
,
Salvador, Alejandra
Published 2024
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A multi-parameter texture characterization of "Rojo brillante" persimmon subject to different storage conditions
by
Vilhena, Nariane Q.
,
Cervera-Chiner, Lourdes
,
Moreno, Ana
,
Gil, Rebeca
,
Moraga, Gemma
,
Salvador, Alejandra
Published 2024
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Carotenoids in dehydrated persimmon: Antioxidant activity, structure, and photoluminescence
by
González, Cristina M.
,
López-García, Adrián
,
Llorca, Empar
,
Hernando, Isabel
,
Atienzar, Pedro
,
Bermejo, Almudena
,
Moraga, Gemma
,
Quiles, Amparo
Published 2021
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