Search Results - Mbuku, S.
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Optimum crossbreeding systems for goats in low-input livestock production system in Kenya by Mbuku, S.M., Okeyo Mwai, Ally, Kosgey, I.S., Kahi, A.K.
Published 2015Get full text
Journal Article -
Improving women’s dietary diversity in Kenya: Results from a cluster-randomized trial on chicken production and nutrition education by Geremew, Kumlachew, Chelangat, M.S., Ouko, O., Yemane, Tsion, Ouko, V.O., Odiwour, A., Alaru, P.A., Mbuku, S., Dessie, Tadelle
Published 2025Get full text
Journal Article -
Sustainable Animal and Aquatic Foods (SAAF) stakeholder co-design workshop on the Kenya chicken value chain by Yitayih, Mulugeta, Poole, Elizabeth J., Wachira, A.M., Njehu, Alice, Ochieng, Laurence, Marshall, Karen, Soi, M., Geremew, Kumlachew, Esatu, Wondmeneh, Mbuku, S., Dessie, Tadelle
Published 2025Get full text
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Theory of change for the Kenya chicken value chain developed for the CGIAR Sustainable Animal and Aquatic Foods Science Program by Yitayih, Mulugeta, Wachira, A.M., Poole, Elizabeth J., Njehu, Alice, Ochieng, Laurence, Marshall, Karen, Soi, M., Geremew, Kumlachew, Esatu, Wondmeneh, Mbuku, S.M., Baltenweck, Isabelle, Frank-Lawale, Anuoluwapo
Published 2025Get full text
Informe técnico