Resultados de búsqueda - Mbiu, J.

Development of common bean genotypes with high iron and zinc seed concentrations and superior canning and agronomic quality traits por Amongi, Winnyfred, Kato, Fred, Male, Allan, Mbiu, J., Mukankusi, Clare

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Development of white common beans for the processing industry in East Africa: adaptability, resistence to selected diseases, cooking time and canning quality por Amongi, Winnyfred, Kato, F., Male, A., Musoke, S., Acam, C., Kabwama, A., Nakyanzi, B., Sebuliba, S., Williams, M., Mbiu, J., Baguma, G., Mukankusi, C.

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Selian Agricultural Research Institute (SARI) Released Seven (7) Improved Common Bean Varieties January 2018 por Binagwa, P.H., Magdalena, W., Michael, K., Zakayo, E., Mbiu, J., Msaky, J., Mdachi, M., Kasubiri, F., Kisamo, A., Nestory, S.M., Rubyogo, Jean-Claude

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Kilimo bora cha maharage: kitabu cha Mkulima Kiongozi na Afisa Ugani por Maganga, R., Kadege, E., Mbiu, J., Nestory, S., Kessy, R., Laizer, L., Kasubiri, F., Mbapila, S., Kapinga, R., Laurent, L., Maregeri, B., Mtunda, K., Reuben, F., Matiko, U.R., Ndibalema, G., Kalemera, S.

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Analysis of the Yellow Bean Corridor in Tanzania por Birachi, Eliud Abucheli, Sperling, L., Kadege, E., Mdachi, M., Upendo, T., Radegunda, Kessy, Mutua, Mercy M., Mbiu, J., Raya, N., Ndunguru, A., William, M., Kabungo, C., Mcharo, D., Shida, N., Kilango, M., Magelanga, Aida, Maganga, R., Kalemera, Sylvia Monica, Katungi, Enid M., Mukankusi, Clare, Malle, S., Dey, B., Templer, Noel, Rubyogo, Jean-Claude, Onyango, Patricia, Buruchara, Robin Arani

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