Resultados de búsqueda - Maundu, Patrick
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Characteristics of dietary intake in relation to the consumption of home-produced foods among farm women in two rural areas of Kenya: A preliminary study por Morimoto, Yasuyuki, Kishino, Madoka, Hirose, Miru, Hida, Azumi, Tada, Yuki, Ishikawa-Takata, Kazuko, Hara, Kenta, Irie, Kenji, Maundu, Patrick
Publicado 2022Enlace del recurso
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Relationship of dietary intake between children aged 12–59 months and their mothers in rural Kenya: A cross‐sectional study in two seasons por Kishino, Madoka, Hida, Azumi, Ishikawa-Takata, Kazuko, Tada, Yuki, Kariuki, Lucy, Maundu, Patrick, Matsuda, Hirotaka, Irie, Kenji, Morimoto, Yasuyuki
Publicado 2024Enlace del recurso
Journal Article -
Traditional and indigenous fruits and vegetables for food system transformation por Kennedy, Gina, Kanter, Rebecca, Chotiboriboon, Sinee, Covic, Namukolo, Delormier, Treena, Longvah, Thingnganing, Maundu, Patrick, Omidvar, Nasrin, Vish, Prakash, Kuhnlein, Harriet
Publicado 2021Enlace del recurso
Journal Article -
Agrobiodiversity and Feeding the World: More of the Same Will Result in More of the Same por Herforth, Anna, Johns, Timothy, Creed-Kanashiro, Hilary M., Jones, Andrew D., Khoury, Colin K., Lang, Timothy, Maundu, Patrick, Powell, Bronwen, Reyes García, Victoria
Publicado 2019Enlace del recurso
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Lessons learned from application of the “Indicators of Resilience in Socio-ecological Production Landscapes and Seascapes (SEPLS)” under the Satoyama initiative por Dunbar, William, Subramanian, Suneetha M., Matsumoto, Ikuko, Natori, Yoji, Dublin, Devon, Bergamini, Nadia, Mijatović, Dunja, González Álvarez, Alejandro, Yiu, Evonne, Ichikawa, Kaoru, Morimoto, Yasuyuki, Halewood, Michael, Maundu, Patrick, Salvemini, Diana, Tschenscher, Tamara, Mock, Gregory
Publicado 2020Enlace del recurso
Capítulo de libro