Resultados de búsqueda - Mattioli, M.C.

Accumulation of microbial hazards and assessment of food hygiene associated with broiler chicken processing at open air food markets in Maputo, Mozambique por Lamar, F., Mondlane-Milisse, A., Brito, D.R.A., Mucache, H.N., Jesser, K.J., Fagnant-Sperati, C.S., Victor, C., Shioda, K., Fafetine, J.M., Saíde, J.Â.O., Fèvre, Eric M., Mattioli, M.C., Levy, K., Freeman, M.C.

Enlace del recurso