Search Results - MacAdam, Jennifer W.
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The Use of Temperate Tannin Containing Forage Legumes to Improve Sustainability in Forage–Livestock Production by Lagrange, Sebastian Pablo, MacAdam, Jennifer W., Villalba, Juan J.
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Grazing diverse combinations of tanniferous and nontanniferous legumes: implications for foraging behavior, performance, and hair cortisol in beef cattle by Lagrange, Sebastian Pablo, MacAdam, Jennifer W., Stegelmeier, Bryan, Villalba, Juan J.
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Increased Nitrogen Retention and Reduced Methane Emissions of Beef Cattle Grazing Legume vs. Grass Irrigated Pastures in the Mountain West USA by MacAdam, Jennifer W., Pitcher, Lance R., Bolletta, Andrea Ivana, Guevara Ballesteros, Raúl David, Beauchemin, Karen A., Xin, Dai, Villalba, Juan J.
Published 2022Get full text
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In Vivo Reductions in Methane and Urinary Nitrogen by Perennial Non-Bloating Temperate Legume and Forb Functional Forages Produced in the Mountain West United States by MacAdam, Jennifer W., Villalba, Juan J., Lagrange, Sebastian Pablo, Stewart, Elizabeth K., Pitcher, Lance R., Slebodnik, Kathryn A., Norton, Jeanette M., Reeve, Jennifer R., Yunhua, Zhang, Bolletta, Andrea Ivana, Legako, Jerrad F., Christensen, Rachael G., Hunt, Sara R.
Published 2025Get full text
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Enhancing the Production and Sustainability of Pasture-Fed Beef Using Non-Traditional Legume Forages by Bolletta, Andrea Ivana
Published 2022Other Authors: “…MacAdam, Jennifer W.…”
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