Search Results - Luna, Ligia

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    Desarrolló de un plan HACCP para tilapia eviscerada (Oreochromis niloticus) en el módulo de acuacultura, Zamorano by Cuellar G., Diego A.

    Published 2024
    Other Authors: “…Luna, Ligia…”
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    Efecto de aceites esenciales de tomillo (Thymus vulgaris) y orégano (Origanum vulgare) en la supervivencia de Staphylococcus aureus y Escherichia coli en queso crema Zamorano by Godoy F., Carlos A., Zeledon Z., Oswaldo J.

    Published 2024
    Other Authors: “…Luna, Ligia…”
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    Survival of E.coli O157:H7 in Sprouts produced in home-scale hydroponic system over seven days by Jovel G., Brenda F.

    Published 2024
    Other Authors: “…Luna, Ligia…”
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    Analysis of Microbial Dynamics and Physiochemical Characteristics of Novel Sorghum Fermented Beverages by Lopez G., Victoria A.

    Published 2024
    Other Authors: “…Luna, Ligia…”
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    Exploring the Impact of Novel Prebiotic Substrates on Lactobacillus casei and Lactobacillus acidophilus under bile stress exposure by Sandoval C., Vidal A.

    Published 2024
    Other Authors: “…Luna, Ligia…”
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    Microbiological Effect of Cold Chain Temperature Simulation and Thawing Methods in Chicken Tenders by Santos L., Guillermo Y.

    Published 2024
    Other Authors: “…Luna, Ligia…”
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    Análisis de la biodinámica y sobrevivencia de Salmonella spp. en activados a base de microorganismos de montaña by Zelaya R., Jaime A.

    Published 2024
    Other Authors: “…Luna, Ligia…”
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    Using growth kinetics to evaluate the stress factors faced by Salmonella Typhimurium during survival on meat by Rodriguez C., Karoll E.

    Published 2025
    Other Authors: “…Luna, Ligia…”
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    Bio-control con bacteriófagos para reducir la contaminación por Escherichia coli en lechuga romana (Lactuca sativa L. var. longifolia) en el mínimo proceso by Ardón T., Gabriela E., Cazares L., Diego A.

    Published 2025
    Other Authors: “…Luna, Ligia…”
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    Comparison of Three Chicken Sampling Methodologies: Assessing Microbial Indicators and Salmonella spp. Prevalence by Paz B., Marcela S.

    Published 2025
    Other Authors: “…Luna, Ligia…”
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    Different Salmonella spp. loads to evaluate the performance of chicken sampling methodologies and quantification methodologies. by Espinal D., María F.

    Published 2025
    Other Authors: “…Luna, Ligia…”
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    Assessment of Salmonella prevalence in retail ground beef in Kansas. by Estrada C., Josué D.

    Published 2025
    Other Authors: “…Luna, Ligia…”
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    Evaluating the efficacy of mechanical removal of Listeria monocytogenes from stainless steel and ceramic surfaces. by Troetsch D., Erin M.

    Published 2025
    Other Authors: “…Luna, Ligia…”
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    Effects of fermentation conditions on the physicochemical properties of plant-based yogurts by Betancourt C., Michelle M.

    Published 2025
    Other Authors: “…Luna, Ligia…”
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