Search Results - Levin, C.

An integrated agriculture-nutrition-health program increased maternal knowledge on health and nutrition in Western Kenya by Girard, Amy W., Wanjala, R., Okuku, H., Levin, C., Cole, D., Low, Jan W.

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The importance of pregnant mother participation in Mama SASHA pregnant and lactating clubs in communities. by Wanjala, R., Webb, A., Grant, F., Okuku, H., Cole, D., Low, Jan W., Levin, C.

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Prevalence and predictors of vitamin a deficiency among infants in Western Kenya using a cross-sectional analysis by Oyunga, M.A., Grant, F., Omondi, Dennis O., Ouédraogo, H., Levin, C., Low, Jan W.

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Infant nutritional outcomes in an integrated agriculture, health and nutrition program in Western Kenya by Girard, Amy W., Wanjala, R., Okuku, H., Levin, C., Cole, D., Low, Jan W., Grant, F.

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Feasibility and acceptability of integrating Vitamin A rich orange fleshed sweetpotato into antenatal care services in Western Kenya by Machira, Y., Levin, C., Grant, F., Kedera, E., Wamalwa, M., Bingham, A., Cole, D., Low, Jan W.

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Cost-effectiveness of Mama-SASHA: A project to improve health and nutrition through an integrated orange-fleshed sweetpotato production and health service delivery model by Self, J., Girard, Amy W., McFarland, D., Grant, F., Low, Jan W., Cole, D., Levin, C.

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Determinants of anemia and iron status among pregnant women participating in the Mama SASHA Cohort Study of Vitamin A in Western Kenya: preliminary findings. by Kowalski, A., Grant, F., Okuku, H., Wanjala, R., Low, Jan W., Cole, D., Levin, C., Girard, Amy W.

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Determinants of vitamin A status among pregnant women participating in the Mama SASHA Cohort Study of Vitamin A in Western Kenya: preliminary findings. by Akelo, V., Grant, F., Okuku, H.S., Wanjala, R., Low, Jan W., Cole, D., Levin, C., Girard, Amy W.

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Evaluating the effectiveness of a nutrition-sensitive agriculture intervention in Western Kenya: design of the Mama SASHA cohort study of vitamin A. by Girard, Amy W., Grant, F., Okuku, H.S., Akelo, V., Wanjala, R., Levin, C., Cole, D., Low, Jan W.

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Promotion of orange-fleshed sweet potato increased Vitamin A intakes and reduced the odds of low retinol-binding protein among postpartum Kenyan women by Girard, Amy W., Grant, F., Watkinson, M., Okuku, H.S., Wanjala, R., Cole, D., Levin, C., Low, Jan W.

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Planning an integrated agriculture and health program and designing its evaluation: Experience from Western Kenya by Cole, Donald C., Levin, C., Loechl, C., Thiele, Graham, Grant, F., Webb Girard, A., Sindi, K., Low, Jan W.

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Association between infection and nutritional status among infants in a cohort study of vitamin A in western Kenya by Grant, F., Wanjala, R., Low, Jan W., Levin, C., Cole, Donald C., Okuku, H.S., Ackatia-Armah, R., Girard, Amy W.

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What is the cost of integration? Evidence from an integrated health and agriculture project to improve nutrition outcomes in Western Kenya by Levin, C., Self, J., Kedera, E., Wamalwa, M., Hu, J., Grant, F., Girard, Amy W., Cole, Donald C., Low, Jan W.

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Prevalence of Vitamin A deficiency among infants in Western Kenya by Grant, F., Cole, D., Sindi, K., Levin, C., Garrett, D., Kariuki, S., Ouédraogo, H., Loechl, C., Baingana, R., Oyunga, M., Low, Jan W.

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Health and nutrition knowledge, attitudes and practices of pregnant women attending and not-attending ANC clinics in Western Kenya: A cross-sectional analysis by Perumal, N., Cole, Donald C., Ouédraogo, H.Z., Sindi, K., Loechl, C., Low, Jan W., Levin, C., Kiria, C., Kurji, J., Oyunga, M.

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