Search Results - Lepine, A.

Drivers of demand for animal-source foods in low-income informal settlements in Nairobi, Kenya by Domínguez-Salas, Paula, Lepine, A., Kadiyala, S., Bukachi, S., Ngutu, M.

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Consumer perceptions of food safety in animal source foods choice and consumption in Nairobi’s informal settlements by Bukachi, S.A., Ngutu, M., Muthiru, A.W., Lépine, A., Kadiyala, S., Domínguez-Salas, Paula

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Associations of intrahousehold allocation of animal source food with mother and child nutrition outcomes in low-income informal settlements of Nairobi, Kenya by Boncyk, M., Blake, C.E., Lepine, A., Prieto-Merino, D., Bukachi, S.A., Ngutu, M., Kadiyala, S., Domínguez Salas, Paula

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Age of introduction to animal source foods and its association with child growth indices in low-income informal settlements of Nairobi, Kenya by Boncyk, M., Miller, M.E., Blake, C.E., Prieto-Merino, D., Bukachi, S.A., Ngutu, M., Lepine, A., Kadiyala, S., Domínguez Salas, Paula

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Animal source food beliefs, perceptions, and dietary intake among mothers and children in Kenya informal settlements by Boncyk, M., Hunter, E.N., Blake, C.E., Prieto-Merino, D., Lepine, A., Bukachi, S.A., Ngutu, M., Kadiyala, S., Domínguez Salas, Paula

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