Resultados de búsqueda - Leape, Jim

Aquatic foods at the nutrition–environment nexus por Koehn, Zachary, Leape, Jim, Allison, Edward (Eddie)

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The vital roles of blue foods in the global food system por Leape, Jim, Allison, Edward H., DeClerck, Fabrice A.J., Kishore, Avinash, Micheli, Fiorenza, Tigchelaar, Michelle

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The vital roles of blue foods in the global food system por Tigchelaar, Michelle, Leape, Jim, Micheli, Fiorenza, Allison, Edward H., Basurto, Xavier, Bennett, Abigail, Bush, Simon, Cao, Ling, Cheung, William, Crona, Beatrice I., DeClerck, Fabrice, Fanzo, Jessica, Gelcich, Stefan, Gephart, Jessica, Golden, Christopher, Halpern, Benjamin, Hicks, Christina, Jonell, Malin, Kishore, Avinash, Koehn, Zachary, Little, David, Naylor, Rosamond, Phillips, Michael, Selig, Elizabeth, Short, Rebecca, Sumaila, Ussif Rashid, Thilsted, Shakuntala H., Troell, Max, Wabnitz, Colette

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